Secure land tenure is key to eradicating poverty;increasing agricultural investment and ensuring food security;and is an essential element of climate action and climate resilience. Yet women have far weaker rights to land than men.
Este documento resume las propuestas de 75 personas, 50 mujeres y 25 hombres, representantes de organizaciones de la agricultura familiar, organizaciones campesinas e indígenas, movimientos por la agroecología, organismos de Naciones Unidas, ONG locales e internacionales; organizaciones de zonas urbanas y rurales, y universidades.
El presente informe sistematiza los resultados del Diálogo Independiente Regional llevado a cabo el 12 de mayo para recoger aportes de diversos actores para la Cumbre de la ONU sobre los Sistemas Alimentarios 2021, con el objetivo de que la comunidad vinculada al tema de la tierra haga llegar su voz a este importante espacio.
In its pages, 20 experts reflect on each of the actions necessary to stop deforestation and has the living testimony of various social leaders.
June 4, 2021 -- An increasing number of countries are facing growing levels of acute food insecurity, reversing years of development gains. Even before COVID-19 reduced incomes and disrupted supply chains, chronic and acute hunger were on the rise due to various factors including conflict, socio-economic conditions, natural hazards, climate change and pests.
This publication synthesizes climate characteristics and projections, vulnerability to natural hazards, sectoral climate change impacts, and adaptation priorities in Armenia. It outlines rapid onset and long-term changes in key climate parameters, as well as the impact of these changes on communities, livelihoods, and economies—many of which are already underway.
Land acquisitions are transforming land-use systems globally, and their characteristics and impacts on human well-being have been extensively analysed through local case studies and regional or global inventories. However, national-level analysis that is crucial for national policy on sustainable agricultural investments and land use is still lacking.
Increased investment in agriculture and food systems—from both the private and public sectors—is critical to enhance food security and nutrition, reduce poverty, and adapt to climate change. To generate sustainable benefits, this investment must be responsible. What role should investment incentives play in encouraging such investment? This Guide helps to answer that question.
L'Afrique n'est pas sur la bonne voie pour atteindre les cibles de l'objectif de développement durable (ODD) 2 visant à éliminer la faim et à assurer l'accès de tous à une alimentation saine, nutritive et suffisante tout au long de l'année, et à mettre fin à toutes les formes de malnutrition.
Un régime alimentaire sain composé de légumes, de protéines et de fruits frais est essentiel pour éliminer la faim et toutes les formes de malnutrition et atteindre l’Objectif de développement durable 2, à savoir «Faim Zéro» à l’horizon 2030.