Plant breeding and the nutritive value of crop residues. Proceedings of a workshop | Land Portal

Resource information

Date of publication: 
December 1988
Resource Language: 
ISBN / Resource ID: 
handle:10568/49841
License of the resource: 

Presents papers dealing with the use of crop residues as livestock feed in smallholder crop/livestock farming systems, and the role of plant breeding in maintaining or improving their nutritive value. Discusses factors limiting the nutritive value of crop residues, and the effect of genotype and environment on the nutritive value of crop residues. Outlines perspectives and implications for crop improvement programmes. Includes recommendations.

Authors and Publishers

Author(s), editor(s), contributor(s): 

Reed, J.D.
Capper, B.S.
Neate, P.J.H.

Publisher(s): 

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ILRI's strategy 2013-2022 was approved in December 2012. It emerged from a wide processof consultation and engagement.

ILRI envisions... a world where all people have access to enough food and livelihood options to fulfil their potential.

ILRI’s mission is... to improve food and nutritional security and to reduce poverty in developing countries through research for efficient, safe and sustainable use of livestock—ensuring better lives through livestock.

ILRI’s three strategic objectives are:

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CGIAR is the only worldwide partnership addressing agricultural research for development, whose work contributes to the global effort to tackle poverty, hunger and major nutrition imbalances, and environmental degradation.

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