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Showing items 1 through 9 of 18.
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This study aims to examine current land access and youth livelihood opportunities in Southern Ethiopia. Access to agricultural land is a constitutional right for rural residents of Ethiopia. We used survey data from the relatively land abundant districts of Oromia Region and from the land scarce districts of Southern Nations, Nationalities and Peoples’ (SNNP) Region. We found that youth in the rural south have limited potential to obtain agricultural land that can be a basis for viable livelihood. The law prohibits the purchase and sale of land in Ethiopia.
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Ethiopia, Africa, Eastern Africa
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Ethiopia, Africa, Eastern Africa
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Ethiopia, Africa, Eastern Africa
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Ethiopia, Eastern Africa, Africa
In Ethiopia food production lags behind while population growth increase, poor management of Soil and Water, poor agronomic practices and environmental degradation are wide spread. In the study area, agriculture depends on rain water; however rain water is not evenly distributed spatially and temporally. The general objective of the study is to assess agro-ecology, and crop management practices effect on crop water productivity of major crops.
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We study food retail in Addis Ababa based on a large survey of food retail outlets selling cereals, fruits and vegetables, and pro-cessed foods. The study shows high variation in quality and prices in the city and an increasing differentiation in food retail markets in recent years.
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Library Resource
Ethiopia, Africa, Eastern Africa
We study the value chain of teff, Ethiopia’s most important staple food crop by area and value. Based on large-scale primary surveys, we find significant changes in the last decade. First, there is increasing adoption of modern inputs (chemical fertilizer, improved varieties, and herbicides) by farmers, especially by those living close to urban centers. Second, quality demands are rising and there are important shifts from the cheap red varieties to the more expensive white ones.
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Ethiopia is one of the most populated and poorest countries in Sub-Saharan Africa and as such has been a high priority country for IFPRI research and capacity-building work. From 1995 to 2004, nearly all of IFPRI’s Ethiopia work was undertaken by Washington-based research teams working on specific themes under various “global research programs” (GRPs). More than 95 percent of IFPRI’s research in Ethiopia during this period was part of four main research themes: (1) Market Development; (2) Poverty and Food Security; (3) Public Investment; and (4) Sustainable Land Management (SLM).
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While there are ample empirical studies that claim the potential disincentive effects of sharecropping arrangements, the existing literature is shallow in explaining why share tenancy contracts are prevalent and diffusing in many developing countries. Using a unique tenant-landlord matched dataset from the Tigray region of Ethiopia, we are able to show how the tenants’ strategic response to the varying economic and tenure-security status of the landlords can explain sharecroppers’ productivity differentials.
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Library Resource
Taking advantage of a unique quasi-experimental survey design, this study analyzes the productivity impacts of the Ethiopian land certification program by identifying how the investment effects (technological gains) would measure up against the benefits from any improvements in input use intensity (technical efficiency).
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