Search results | Land Portal

Search results

Showing items 1 through 9 of 25.
  1. Library Resource

    Sustainability

    Peer-reviewed publication
    January, 2014
    Ghana

    The widespread acquisition of land for large-scale/commercial production of biofuel crops in Ghana has raised concerns from civil society organizations, local communities and other parties, regarding the impact of these investments on local livelihoods. This paper assessed the effect of large-scale acquisition of land for production of Jatropha curcas on farmers’ livelihoods in Ghana. The study was conducted in 11 communities spanning the major agro-ecological zones and political divisions across Ghana.

  2. Library Resource

    Sustainability

    Peer-reviewed publication
    January, 2014
    Ghana, Ethiopia

    Biofuel plantations have been hyped as a means to reinvigorate Africa’s rural areas. Yet there is still apprehension about the negative environmental and social impacts of large-scale commercial biofuel production around rising food prices, land grabbing, ecological damage, and disruption of rural livelihoods.

  3. Library Resource

    Sustainability

    Peer-reviewed publication
    January, 2014
    Mozambique, Mali

    This paper presents results from comprehensive field surveys of jatropha projects in Mozambique, Tanzania and Mali in 2012. The article singles out the salient economic and social impact results and derives lessons. The results clearly demonstrate the weak business case for jatropha biofuel production at this time.

  4. Library Resource
    Reports & Research
    January, 2014
    Ethiopia, Africa, Sub-Saharan Africa

    International Water Management Institute (IWMI).

  5. Library Resource
    Journal Articles & Books
    October, 2014
    Kenya

    For a long time sub-Saharan Africa has been considered to have abundant and underutilized land than any other continent. On the contrary, recent studies show that many rural Africans live in increasingly densely populated areas where all arable land is allocated or under cultivation. This has led to a long-term decline in farm size and reduced fallows.

  6. Library Resource
    Journal Articles & Books
    December, 2014
    Kenya

    Makueni District has experienced low crop production per unit area despite increased hectarage under crop
    production. The district relies heavily on farming for food and income generating activities for the households.
    However, poverty level has been on the increase due to poor crop production and limited diversity in sources of
    income. Analysis of field survey carried in the district shows high variability of soil nutrients (Nitrogen,
    Phosphorous, and potassium), Cation Exchange Capacity (CEC) and soil pH due to various land use systems

  7. Library Resource
    January, 2015
    Sub-Saharan Africa, Northern Africa, Western Asia

    Achieving sustainable food security (i.e., the basic right of people to produce and/or purchase the food they need, without harming the social and biophysical environment) is a major challenge in a world of rapid human population growth, large-scale changes in economic development and in the face of climate change.

    In sub-Saharan Africa (SSA), production on smallholder farms is critical to the food security of the rural poor and contributes the majority of food production at the national level.

  8. Library Resource
    Journal Articles & Books
    December, 2014
    Ethiopia

    BACKGROUND: Ethiopia encompasses an extraordinary number of ecological zones and plant diversity. However, the diversity of plants is highly threatened due to lack of institutional capacity, population pressure, land degradation and deforestation. An adequate documentation of these plants also has not been conducted. The farmers in Ethiopia face serious and growing food insecurity caused by drought, land degradation and climate change. Thus, rural communities are dependent on underutilized wild edible plants to meet their food and nutritional needs.

  9. Library Resource
    Journal Articles & Books
    December, 2014
    Africa

    Internationally, there is interest in increasing the trade in ‘green’ market products, such as organic, fair trade, reduction of deforestation and forest degradation/reduction of deforestation and forest degradation+ for reduced deforestation and mitigation of climate change, and environmental goods and services. This crucially needs to be extended to the many poor, hungry and marginalized smallholder farmers in developing countries.

Land Library Search

Through our robust search engine, you can search for any item of the over 64,800 highly curated resources in the Land Library. 

If you would like to find an overview of what is possible, feel free to peruse the Search Guide


Share this page