Search results | Land Portal

Search results

Showing items 1 through 9 of 5.
  1. Library Resource
    January, 2008
    Nepal, Mauritania, Mali, China, Uzbekistan, India, Chad, Eastern Europe, Sub-Saharan Africa, Latin America and the Caribbean, Southern Asia

    Across vast areas of the world, human activity has degraded once fertile and productive land. Deforestation, overgrazing, continuous farming and poor irrigation practices have affected almost 2 billion hectares worldwide, threatening the health and livelihoods of over one billion people. In this edition of New Agriculturist, a collection of articles explores some of the approaches and policies that can help to successfully rehabilitate degraded land.

  2. Library Resource
    Reports & Research
    December, 2007
    Bangladesh, Benin, Bhutan, Bolivia, Botswana, Brazil, Burkina Faso, China, Colombia, Ecuador, Egypt, Eritrea, Ethiopia, Ghana, Honduras, India, Iran, Kenya, Laos, Mali, Mozambique, Nepal, Nicaragua, Niger, Nigeria, Peru, South Africa, Sudan, Thailand, Togo, Uganda, Vietnam, Zimbabwe, South America, Western Africa, Middle Africa, Eastern Africa, Central America, Western Asia, Southern Asia, South-Eastern Asia, Southern Africa

    The CGIAR Challenge Program on Water and Food (CPWF) is a multi-institutional research for development program

    that seeks to create and disseminate international public goods to improve the productivity of water in river basins in

    ways that are pro-poor, gender equitable and environmentally sustainable. In doing so, CPWF contributes to efforts by

    the global community to ensure that global diversions of water to agriculture are maintained at the level of the year

    2000.

  3. Library Resource
    Reports & Research
    December, 2007
    Bangladesh, Switzerland, Kenya, Zimbabwe, Indonesia, Australia, Bolivia, Cuba, Iran, Ethiopia, Republic of Korea, Nepal, Pakistan, Philippines, Lesotho, Vietnam, Costa Rica, Mexico, Netherlands, Argentina, India, Senegal, Uganda

    Food availability, access, stability and utilization are all part of the multi-dimensional nature of food security. The “availability” aspect, discussed here, refers to the availability of sufficient quantities of food of appropriate quality, supplied through domestic production or inputs.

  4. Library Resource
    Journal Articles & Books
    December, 2007
    Bangladesh, United States of America, Nepal, Gambia, China, Indonesia, Congo, Ethiopia, Republic of Korea, Colombia, Thailand, Rwanda, Italy, Philippines, Malaysia, Japan, Myanmar, Cambodia, India, Uganda, Brazil, Kenya
  5. Library Resource
    Journal Articles & Books
    December, 2007
    Angola, Mozambique, Zambia, Guatemala, China, Sierra Leone, Ethiopia, Myanmar, Thailand, New Zealand, Nepal, Laos, Philippines, Vietnam, Kyrgyzstan, Italy, Tanzania, Netherlands, India, Mongolia, Cambodia, Asia

    Laos depends heavily on rice based agriculture systems and there is evidence that the traditional diversified diet and income base is being eroded, resulting in a negative effect on the livelihoods of the people. The opportunity to gather food in forests is diminishing and dietary diversity is being narrowed.

Land Library Search

Through our robust search engine, you can search for any item of the over 64,800 highly curated resources in the Land Library. 

If you would like to find an overview of what is possible, feel free to peruse the Search Guide


Share this page