agricultural productivity, total factor productivity (TFP), land productivity, labor productivity, International Development, International Relations/Trade, Production Economics, Productivity Analysis,
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Showing items 1 through 9 of 9.-
Library ResourceReports & ResearchNovember, 2013Global
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Library ResourceReports & ResearchFebruary, 2013Myanmar, Global
... Myanmar is an agricultural based country and the agriculture sector is the backbone of its economy. The agriculture sector contributes 34% of GDP, 23% of total export earnings, and employs 63% of the labour force. About 75% of the total population reside in rural areas and are
principally employed in the agriculture, livestock and fishery sectors for their livelihood. -
Library ResourceReports & ResearchMarch, 2013Myanmar, Global
... This background paper was commissioned by USAID as part of a Strategic Agricultural Sector and Food Security Diagnostic for Myanmar, led by Michigan State University and in partnership with the Myanmar Development Resource Institute ‐ Centre for Economic and Social Development (MDRI‐CESD). The broad objectives of the Diagnostic are to improve USAID’s understanding of the major constraints to
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Library ResourceReports & ResearchFebruary, 2013Myanmar, Global
... Rice productivity in Myanmar has stagnated in comparison with other rice producers in the region. Once the world’s largest rice exporter, Myanmar is now a relatively minor player exporting an average 631,000 MT annually over th past 4 years. However, the nation’s export potential remains high because of abundant land and water resources, recent indications of progressive policy reforms, increased agricultural investment, and constructive international engagement.
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Library ResourceReports & ResearchDecember, 2013Global
There are 1.4 billion poor people living on less than US$1.25 a day. One billion of them live in rural areas where agriculture is their main source of livelihood. The ‘green revolution’ in agriculture that swept large parts of the developing world during the 1960s and 1970s dramatically increased agricultural productivity and reduced poverty. Many of the productivity gains accrued to smallholder farmers, supported through research and extension services.
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Library Resource
A Report by the High Level Panel of Experts on Food Security and Nutrition of the Committee on Food Security. 2013
Reports & ResearchJune, 2013GlobalIn October 2011, the Committee on World Food Security (CFS) requested the High Level Panel of Experts (HLPE) to prepare "a comparative study of constraints to smallholder investment in agriculture in different contexts with policy options for addressing these constraints, taking into consideration the work done on this topic by IFAD, and by FAO in the context of COAG, and the work of other key partners.
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Library ResourceReports & ResearchNovember, 2013Global
This paper examines some of the concepts
surrounding the idea that forests and trees can contribute
to making households more resilient to food insecurity. The
paper begins with a discussion of the widely accepted
definitions of food security, and the implications for our
understanding of the role of forests and trees in
contributing to food security. Authors discuss the origins
of the idea of resilience, adaptability, and transformation -
Library Resource
UK pension funds and asset managers found to be investing at least £37.3bn in companies involved in, or associated with, large-scale land acquisitions, according to a new report commissioned by Friends of the Earth.
Reports & ResearchJanuary, 2014GlobalFriends of the Earth’s report, ‘What’s your pension funding? How UK institutional investors finance the global land grab’, highlights the investments of UK institutional investors, such as British Airways Pension Fund, Legal & General and Standard Life, in companies accused of grabbing land, destroying the environment, and undermining sustainable livelihoods.
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Library ResourceReports & ResearchJanuary, 2014Global
"For millions of people living in the world’s poorest countries, access to land is a matter not of wealth, but of survival, identity and belonging. Most of the 1.4 billion people earning less than US$1.25 a day live in rural areas and depend largely on agriculture for their livelihoods, while an estimated 2.5 billion people are involved in full- or part-time smallholder agriculture.
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