More than three times as much carbon is stored in soils across the world as it is in the atmosphere, making them one of the most important global carbon sinks. Therefore, processes impacting on the soil in which carbon is released, such as deforestation or agricultural activities, significantly contribute to climate change. The debate on the reduction of greenhouse gas emissions from agricultural activities and their consideration in the international climate negotiations has brought soils as carbon reservoirs more to the public eye.
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Showing items 1 through 9 of 5.-
Library ResourceJournal Articles & BooksAugust, 2013Global
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Library ResourceJune, 2013Global
This report provides recommendations on
how to better manage ongoing changes in livestock
development. First, it presents an overview of the main
trends that can be expected to drive the sector over the
next decades. Second it discusses the negative or positive
social, environmental, and health repercussions of those
trends, and the institutional, policy, and technical
requirements needed to manage them. It concludes with a -
Library ResourceReports & ResearchNovember, 2013Global
This paper examines some of the concepts
surrounding the idea that forests and trees can contribute
to making households more resilient to food insecurity. The
paper begins with a discussion of the widely accepted
definitions of food security, and the implications for our
understanding of the role of forests and trees in
contributing to food security. Authors discuss the origins
of the idea of resilience, adaptability, and transformation -
Library ResourceMarch, 2013Global, Vietnam
This report directly provide
recommendations for improvement of the quality of the
regional master socio-econsomic development plan and
national laud use plans for Vietnam, to the year 2020. It
provides analysis and assessment of the
reviewed-adjusted-ammended socio-economic development plan
for the Mekong Delta, which is aimed at improvement of the
quality and feasibility of regional socio-economic -
Library ResourceReports & ResearchJanuary, 2014Global
"For millions of people living in the world’s poorest countries, access to land is a matter not of wealth, but of survival, identity and belonging. Most of the 1.4 billion people earning less than US$1.25 a day live in rural areas and depend largely on agriculture for their livelihoods, while an estimated 2.5 billion people are involved in full- or part-time smallholder agriculture.
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