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  1. Library Resource
    March, 2016
    Global

    Rice is the world’s most heavily
    consumed staple crop. Its production requires enormous
    volumes of water and emits large quantities of atmospheric
    methane, a greenhouse gas some many times more powerful than
    carbon dioxide - particularly during a medium term period of
    about seven years. In a global context of growing
    population, increasingly scarce water resources, and climate
    change, more productive, sustainable, and efficient rice

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