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Showing items 1 through 9 of 44.
  1. Library Resource
    Women in agriculture: Four myths
    Peer-reviewed publication
    March, 2018
    Global
  2. Library Resource

    APRA Working Paper 35

    June, 2020
    Zimbabwe

    This document presents results from the 8 April 2020 on-line conference on the impact of COVID-19 on small-scale farming;food security and sovereignty in the East African Community. There were 53 participants from 16 countries. The conference strongly acknowledged the contribution of small-scale farmers towards feeding the population during the time of COVID-19. Governments have tightened borders and restricted gatherings;but small-scale farmers often operate in groups. There is a lot of fear and uncertainty and most are staying away from their gardens in the planting season.

  3. Library Resource

    Vol 2, No 1: March 2019, Special Issue on Women&Land

    Peer-reviewed publication
    March, 2019
    Rwanda

    This study examines the effect of land rights on agricultural outcomes in Rwanda. We characterize the effects of land rights from two perspectives. The first one is land rights indicated by the right to sell and guarantee land and the second one is land titling. The agricultural outcomes include agricultural productivity, food security and nutritional diversity. From the results, land rights are found to have a positive relationship with all the outcome variables. The effect of land rights on agricultural productivity is larger if the household head is male.

  4. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Southern Africa, Central Asia, South America, Africa, Asia, Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

  5. Library Resource
    Reports & Research
    November, 2010
    Africa

    Globalisation impacts on local land markets and land-use, land transaction costs affect food prices, and the combined effect is particularly damaging to women who produce food and put food on the table for their families. Article examines what is attracting investors and market speculators into the farm and land sectors; what is at stake for small farmers – especially women farmers – and long-term impacts for food production and food security; and what action is needed to enable women to secure access to natural resource and land assets for current and future generations?

  6. Library Resource
    Reports & Research
    December, 2017
    Africa

    Over the last two decades, 200 million people across the world have been lifted out of hunger. But as climate change brings more frequent and severe weather shocks such as droughts and floods, and makes rainfall patterns less predictable, these gains are under threat, especially among Africa’s smallholder farmers. Agriculture is Africa’s biggest employer. But mean temperatures are expected to rise faster in the continent than the global average, decreasing crop yields and deepening poverty.

  7. Library Resource
    Assessment Toolkit: Assessing gender-sensitive implementation and country-level monitoring of the Tenure Governance and Africa Land Policy Guidelines cover image
    Manuals & Guidelines
    Training Resources & Tools
    November, 2017
    Africa

    This gender-sensitive toolkit enables civil society organisations, women and communities, as well as other actors to assess each country’s current legal framework and tenure governance arrangements in line with the provisions of the VGGTS and the AU F&G.

  8. Library Resource
    Reports & Research
    Policy Papers & Briefs
    December, 2015
    Tanzania, Malawi, Uganda, Africa, Eastern Africa

    In sub-Saharan Africa women comprise a large proportion of the agricultural labor force, yet they are consistently found to be less productive than male farmers. The gender gap in agricultural productivity-measured by the value of agricultural produce per unit of cultivated land-ranges from 4-25 percent, depending on the country and the crop.1 The World Bank Africa Gender Innovation Lab, UN Women, and the UNDP-UNEP Poverty-Environment Initiative jointly produced a report to quantify the cost of the gender gap and the potential gains from closing that gap in Malawi, Tanzania, and Uganda.

  9. Library Resource
    Journal Articles & Books
    December, 2014

    In recent years, the concept of ‘food sovereignty’ has gained increasing ground among grassroots groups, taking the form of a global movement. But there is no uniform conceptualization of what food sovereignty constitutes. Indeed, the definition has been expanding over time. It has moved from its initial focus on national self-sufficiency in food production (‘the right of nations’) to local self-sufficiency (‘the rights of peoples’). There is also a growing emphasis on the rights of women and other disadvantaged groups, and on consensus building and democratic choice.

  10. Library Resource
    Journal Articles & Books
    December, 2014
    Ethiopia

    This paper presents a case study of land-use/land-cover (LULC) changes from 1975 to 2014 in the central highlands of Ethiopia and traces out its impact on socioeconomic conditions of the local community in the study area. We used four time series Landsat satellite images, that is, Landsat MSS (1975), Landsat Thematic Mapper (1986), Enhanced Thematic Mapper (2000), and Landsat 8 OLI scenes (2014), to investigate the changes in LULC.

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