Search results | Land Portal

Search results

Showing items 1 through 9 of 22.
  1. Library Resource
    Land and Socio‐Economic Effects of the COVID‐19 Pandemic in Rural Kenya
    Journal Articles & Books
    October, 2022
    Kenya

    Following its outbreak in late 2019, the Coronavirus disease (COVID‐19) has been reported to have had devastating human health, health systems, and socioeconomic impacts across the globe.


  2. Library Resource
    economic smallholders - FAO

    An analysis based on household data from nine countries

    Reports & Research
    March, 2015
    Ethiopia, Kenya, Tanzania, Nicaragua, Bolivia, Vietnam, Bangladesh, Albania

    About two-thirds of the developing world’s 3 billion rural people live in about 475 million small farm households, working on land plots smaller than 2 hectares. 1 Many are poor and food insecure and have limited access to markets and services. Their choices are constrained, but they farm their land and produce food for a substantial proportion of the world’s population. Besides farming they have multiple economic activities, often in the informal economy, to contribute towards their small incomes.

  3. Library Resource
    Reports & Research
    January, 2009
    Myanmar

    ...This study will examine the food (rice) availability at the national level using the official and FAO data. Second, a case study in the rice deficit region (Dry Zone) will present the characteristics and food security status of the farm and non-farm rural households (landless) and the determinants of food security. The Dry Zone was chosen to study because the EC & FAO (2007) classified this region as the most vulnerable area of the country. Furthermore, the FAO projected that the Net Primary Production would be decreased significantly in the Dry Zone in the next two decades.

  4. Library Resource
    Reports & Research
    February, 2004
    Myanmar

    Abstract:
    "This paper looks at the case of Myanmar in order to investigate the behavior and welfare of
    rural households in an economy under transition from a planned to a market system. Myanmar's
    case is particularly interesting because of the country's unique attempt to preserve a policy of
    intervention in land transactions and marketing institutions. A sample household survey that we
    conducted in 2001, covering more than 500 households in eight villages with diverse

  5. Library Resource
    Reports & Research
    February, 2013
    Myanmar, Global

    ... Myanmar is an agricultural based country and the agriculture sector is the backbone of its economy. The agriculture sector contributes 34% of GDP, 23% of total export earnings, and employs 63% of the labour force. About 75% of the total population reside in rural areas and are
    principally employed in the agriculture, livestock and fishery sectors for their livelihood.

  6. Library Resource
    Reports & Research
    March, 2013
    Myanmar, Global

    ... This background paper was commissioned by USAID as part of a Strategic Agricultural Sector and Food Security Diagnostic for Myanmar, led by Michigan State University and in partnership with the Myanmar Development Resource Institute ‐ Centre for Economic and Social Development (MDRI‐CESD). The broad objectives of the Diagnostic are to improve USAID’s understanding of the major constraints to

  7. Library Resource
    Reports & Research
    February, 2013
    Myanmar, Global

    ... Rice productivity in Myanmar has stagnated in comparison with other rice producers in the region. Once the world’s largest rice exporter, Myanmar is now a relatively minor player exporting an average 631,000 MT annually over th past 4 years. However, the nation’s export potential remains high because of abundant land and water resources, recent indications of progressive policy reforms, increased agricultural investment, and constructive international engagement.

  8. Library Resource
    Reports & Research
    Policy Papers & Briefs
    December, 2009
    Vietnam

    The report is an initiative of the Agriculture and Rural Development Department (ARD) of the World Bank. Aquaculture is the fastest-growing food sector in the world and is expected to contribute more than 50 percent of total fish consumption by 2020. Just over 90 percent of aquaculture production originates in Asia, and nearly 70 percent in China alone. Efforts to expand aquaculture production to meet the ever increasing worldwide demand for seafood continue.

  9. Library Resource
    Reports & Research
    Policy Papers & Briefs
    May, 2009
    Africa, Sub-Saharan Africa

    This paper uses new data on agricultural policy interventions to examine the political economy of agricultural trade policies in Sub-Saharan Africa. Historically, African governments have discriminated against agricultural producers in general (relative to producers in non-agricultural sectors), and against producers of export agriculture in particular. While more moderate in recent years, these patterns of discrimination persist. They do so even though farmers comprise a political majority.

  10. Library Resource
    Reports & Research
    Policy Papers & Briefs
    September, 2008
    Republic of Korea, Taiwan, Japan, Eastern Asia, Oceania

    The story of agricultural policy in Northeast Asia over the past 50 years illustrates the dramatic changes that can occur in distortions to agricultural incentives faced by producers and consumers at different stages of economic development.

Land Library Search

Through our robust search engine, you can search for any item of the over 64,800 highly curated resources in the Land Library. 

If you would like to find an overview of what is possible, feel free to peruse the Search Guide


Share this page