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Showing items 1 through 9 of 26.
  1. Library Resource
    Policy Papers & Briefs
    December, 2017

    The results of this study reveal that the full inclusion of crop production in the forest landscape restoration approach could produce largescale,
    worldwide benefits for food security and therefore facilitate a wide uptake of restoration practices and the implementation of large
    restoration projects. The positive impacts are multifaceted and significant in size: a reduction in malnourished children ranging from three
    to six million; a reduced number of people at risk of hunger, estimated to be between 70 and 151 million; reduced pressure for expansion

  2. Library Resource
    Legislation & Policies
    July, 2015
    South Africa

    The Department of Agriculture, Forestry, and Fisheries is currently developing a project in conjunction with the Department of Rural Development and Land Reform (DRDLR) to create Agri-parks in locations throughout South Africa. These Agri-parks aim to involve smallholders and local producers in the entire process of agriculture to address both food security and poverty. The Department hopes to fight issues such as the 14 million hungry South Africans, unused potential farmland, and the inequality between private agricultural business and the people.

  3. Library Resource
    Reports & Research
    January, 2011

    Agricultural investments made by developing countries and multilateral development banks (MDBs) have declined in recent decades. This decline is associated with a slowdown in the growth of agriculture productivity. Most development institutions have recognized the damage caused by this past neglect, in part evident in rising food prices, and renewed attention to agriculture and agribusiness is emerging. But this renewed interest will need to deliver results, especially in Sub-Saharan Africa, where the MDBs have had the least success but where the needs and opportunities are enormous.

  4. Library Resource

    Opportunities and Challenges for a Converging Agenda - Country Examples

    Reports & Research
    Training Resources & Tools
    October, 2011
    Africa, Central Asia, Southern Asia, Europe

    The purpose of this paper is to summarize the challenges and the practical successes that a selected number of countries are experiencing in moving towards 'climate-smart' agriculture while also meeting the food requirements of a growing population, broader economic development and green growth objectives. It complements papers prepared in 2010 on technologies and policy instruments, research, and farmers' perspectives.

  5. Library Resource

    What, Where, and How

    Reports & Research
    Policy Papers & Briefs
    November, 2011

    Reforestation measures for degraded lands, strategies for the sustainable management of forest resources, and agroforestry practices that incorporate trees into farming systems are increasingly demonstrating their promise for producing commercialized tree products. Although the level of investment so far has remained modest, the challenge is to find ways to scale up promising investments in a way that will have a clear impact at the landscape level.

  6. Library Resource

    Food, Farms and Fields in China 2030

    Reports & Research
    Policy Papers & Briefs
    May, 2012
    China, Eastern Asia, Oceania

    China's success in addressing food problems after adopting the reforms in 1978 has been nothing less than remarkable. Grain output (rice, wheat and maize) has almost doubled and most hunger has been eliminated. Ever since China embarked on its reform agenda more than 30 years ago, its economic growth and poverty reduction have been nothing less than remarkable. Agriculture has been an important contributor to these developments.

  7. Library Resource

    Interagency Report to the Mexican G20 Presidency

    Reports & Research
    Policy Papers & Briefs
    June, 2012

    Global agriculture will face multiple challenges over the coming decades. It must produce more food to feed an increasingly affluent and growing world population that will demand a more diverse diet, contribute to overall development and poverty alleviation in many developing countries, confront increased competition for alternative uses of finite land and water resources, adapt to climate change, and contribute to preserving biodiversity and restoring fragile ecosystems.

  8. Library Resource

    Performance, Challenges, and Options

    Reports & Research
    Training Resources & Tools
    November, 2015
    Nicaragua, Latin America and the Caribbean

    This work summarizes background papers prepared for the World Bank Group with significant input from government counterparts and other development partners. It takes stock of major recent developments and argues that a lot has been achieved in the last decade in terms of production of commodities for export and food consumption, with favorable impact on rural poverty reduction. It also argues that the two factors driving the recent agricultural performance, namely favorable international prices and expansion of the agricultural frontier, have reached their limits.

  9. Library Resource

    Agricultural Sector Risk Assessment

    Reports & Research
    Training Resources & Tools
    November, 2015
    Kenya

    Despite myriad challenges, Kenya has emerged in recent years as one of Africa’s frontier economies, with headline growth in the most recent decade propelling the country toward middle-income status. Less well understood is how risk dynamics associated with production, markets, and policy adversely impact sector performance, in terms of both influencing ex ante decision making among farmers, traders, and other sector stakeholders and causing ex post losses to crops, livestock, and incomes - destabilizing livelihoods and jeopardizing the country’s food security.

  10. Library Resource
    June, 2012
    Zimbabwe

    This study uses the Ricardian approach
    to examine the economic impact of climate change on
    agriculture in Zimbabwe. Net farm revenue is regressed
    against various climate, soil, hydrological and
    socio-economic variables to help determine the factors that
    influence variability in net farm revenues. The study is
    based on data from a survey of 700 smallholder farming
    households interviewed across the country. The empirical

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