l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/Rapport/Rev.1
The guidelines are the first comprehensive, global instrument on tenure and its administration to be prepared through intergovernmental negotiations. The guidelines set out principles and internationally accepted standards of responsible practices for the use and control of land, fisheries and forests.
This paper on Water for Rural Development is divided into two parts. The first part outlines the most important issues from IWMI's point of view on water for rural development, with a focus on developing countries. This part identifies, discusses and provides recommendations for key areas for interventions in water resources development and management in the context of rural development. The second part of the document provides analyses of present and future water resources in the World Bank's defined regions.
IN response to an on-line survey, 76 project leaders and staff gave CPWF Phase 1 a
generally favorable review. Respondents came from 68 CPWF projects in 45 countries on
three continents. The survey sought to help learn what went well in Phase 1, what did not
go so well and can be improved in Phase 2.
Nearly three-quarters of respondents felt that they had achieved different research results,
outcomes and impacts as a result of participation in the CPWF than otherwise possible from
In the months since approval in November 2002, the Challenge Program on Water and Food
At this point – just under half way (two years and six months) in the implementation of the first CPWF phase (and three years and eight months since inception began) governance and management processes are running smoothly, it is in reasonable financial health and technical processes – such as issuing new calls and obtaining reviews by our Expert Panel on Scientific Quality – are familiar, although they must be adjusted to each specific instance.
The CGIAR Challenge Program on Water and Food (CPWF) is a multi-institutional research for development program
that seeks to create and disseminate international public goods to improve the productivity of water in river basins in
ways that are pro-poor, gender equitable and environmentally sustainable. In doing so, CPWF contributes to efforts by
the global community to ensure that global diversions of water to agriculture are maintained at the level of the year
2000.
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