This is the translated publication of the State of Food and Agriculture 2015, published originally by HQ.
The World Banana Forum (WBF) publication developed a methodological guide to reduce water and carbon footprints in banana plantations worldwide. Members of the Working Group (WG) on Sustainable Production Systems and Environmental Impact acknowledged the contribution of banana production in the total global GHG emissions and the consumption of freshwater in the economic activity, both stressed in the 2015 Paris Climate Conference (COP21), having the agricultural sector a high mitigation potential.
Pendant des siècles, les agriculteurs, éleveurs, pêcheurs et sylviculteurs ont développé des systèmes agricoles diversifiés, adaptés à leurs conditions locales, en employant des techniques et des pratiques ingénieuses, éprouvées au fil du temps, afin de fournir un ensemble vital de services sociaux, culturels, écologiques et économiques à l'humanité. Ces «Systèmes ingénieux du patrimoine agricole mondial» (SIPAM) sont des paysages d'une beauté remarquable associant la biodiversité agricole à des écosystèmes résilients et à un précieux patrimoine culturel.
Aquatic genetic resources (AqGR) play a crucial role in contributing to global food security and nutrition, as well as sustainable livelihoods. However, in various international fora, most FAO members have highlighted the limitations and constraints faced in assessing their national capacities to use, manage and conserve AqGR as well as in identifying and monitoring the resources used and the suitable indicators of the status of those resources.
Meeting Name: FAO Committee on Forestry
Meeting symbol/code: COFO 2016/REP
Session: Sess. 23
The Global Soil Partnership (GSP) was formally established by members of the Food and Agriculture Organization of the United Nations (FAO) during its Council in December 2012. The Council recognized soil as an essential natural resource, which is often overlooked and has not received adequate attention in recent years, despite the fact that production of food, fiber, fodder, and fuel critically depends on healthy soils.
Meeting symbol/code: GSPPA-I/13/Report
Session: Sess.1
The present paper is a non-academic and thus, hopefully, unpretentious, attempt at reviewing the literature on the the role of local institutions and their interaction in disaster risk mitigation (DRM). What will be found on the following pages is a non-exhaustive compendium of strengths and limitations of local institutions involved in DRM and some suggestions for tapping the former and tackling the latter.
México es uno de los miembros fundadores de la FAO y, durante 70 años, la asistencia de la Organización ha contribuido a mejorar la seguridad alimentaria de las comunidades rurales más pobres del país. Actualmente el Gobierno se dedica a impulsar una Cruzada Nacional Contra el Hambre y a la disminución de la pobreza extrema. La cooperación con la FAO contribuye a consolidar la presencia de México como país con responsabilidad global en temas estratégicos para la seguridad alimentaria y el desarrollo agropecuario.
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