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Showing items 1 through 9 of 3.
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Library Resource
United States of America, Spain, Israel, Chile, China, Australia, United Kingdom, Canada, Venezuela, Kenya, Morocco, Japan, South Africa, Turkey, Italy, Portugal, Tunisia, Argentina, India, Brazil, Greece
This guide complements the Food Security and Climate Change Challenge Badge activity booklet. The resources and activity ideas are designed to support you and your group and to help you educate children and youth about climate change and food security. The guide contains simple teaching tools to make learning appealing and fun, and provides a selection of activities and exercises to carry out individually or in your group. The guide can be used to achieve the Food Security and Climate Change Challenge Badge or can be used separately.
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Library Resource
Angola, Burkina Faso, Bangladesh, Honduras, Belgium, Zambia, Zimbabwe, Namibia, Indonesia, Malawi, Mozambique, Botswana, Liberia, Philippines, Madagascar, Tanzania, Portugal, Ecuador, Netherlands, Sudan, Africa, Americas, Asia
The impacts of natural disasters such as hurricanes, floods, earthquakes and tsunamis have been increasing steadily since the 1950’s, particularly for developing countries. According to a World Bank external evaluation report “natural disasters destroyed US$652 billion in property worldwide in the 1990s alone – an amount 15 times higher in real terms compared to the 1950s. Approximately 2.6 billion people were affected by natural disasters over the past ten years, compared to 1.6 billion in the previous decade.
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Library Resource
France, United States of America, Spain, Sweden, Germany, China, Indonesia, Australia, United Kingdom, Canada, Italy, Republic of Korea, Finland, Thailand, Laos, Denmark, Philippines, Vietnam, Japan, Myanmar, Netherlands, Cambodia, Asia
The National Medium-Term Priority Framework (NMTPF) 2011-2015 builds on the experience acquired with NMTPF 20006-2010, which dealt with FAO assistance in a comprehensive way. Its overall goal is to pursue the development of sustainable agriculture, fisheries and forestry as a contribution to the eradication of extreme poverty and hunger, improving the living standards of all Cambodians, especially the poorest, most food insecure, most vulnerable, in an economically, socially and environmentally sustainable manner.
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