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Showing items 1 through 9 of 116.
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Kenya, Eastern Africa, Africa
Send a Cow (SAC) is a nongovernmental organization (NGO) that has been working in Kenya since 1996. It focuses on groups of smallholder farmers, providing them with training in sustainable agriculture and improved animal management. SAC is mostly active in western Kenya, one of the country's most populated and poorest region. The population density for this region ranges from 337 to 1,300 inhabitants per km² with an average density of 590 people per km2 (Kenya Ministry of Agriculture and Rural Development, 2001; KNBS, 2010).
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Ethiopia, Africa, Eastern Africa
The agriculture sector is the backbone of Ethiopia’s economy and livelihoods. Yet, heavy reliance on rain-fed systems has made the sector particularly vulnerable to variability in rainfall and temperature. Climate change may decrease national gross domestic product (GDP) by 8–10% by 2050, but adaptation action in agriculture could cut climate shock-related losses by half. • Climate risk management interventions and long-term adaptation actions need to match localized vulnerabilities and impacts.
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Uganda, Africa, Eastern Africa
This study aims to explain effects of soil textural class, topography, land use, and land use history on soil greenhouse gas (GHG) fluxes in the Lake Victoria region. We measured GHG fluxes from intact soil cores collected in Rakai, Uganda, an area characterized by low‐input smallholder (<2 ha) farming systems, typical for the East African highlands. The soil cores were air dried and rewetted to water holding capacities (WHCs) of 30, 55, and 80%. Soil CO2, CH4, and N2O fluxes were measured for 48 h following rewetting.
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Tanzania, Africa, Eastern Africa
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Mozambique, Southern Africa, Africa
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Zambia, Africa, Southern Africa
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Studies on the enabling factors for household food security (HFS) most often used simplified econometric models looking into the links with a selected set of variables. In this research, a livelihood approach of HFS was used and aimed at determining the most significant livelihood assets for HFS in dryland agricultural systems. Elements of the five livelihood assets were assessed through questionnaire surveys with a random sample of 180 households, and six focus group discussions in three communities along the rural-urban continuum, in Southern Mali.
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