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Showing items 1 through 9 of 12.
  1. Library Resource
    Journal Articles & Books
    February, 2019
    Qatar, Bangladesh, Honduras, United States of America, Germany, Sri Lanka, Pakistan, Jordan, Tanzania, Kuwait, Saudi Arabia, Netherlands, Iraq, China, India, Iran, Philippines, Nicaragua, Italy, United Arab Emirates, Malta, Brazil, Global

    Water - Source of food security. World Food Day: 16 October 2002.<p></p>Water and food security are intimately connected. Many of the over 800 million people in the world who still go hungry live in water-scarce regions. When FAO launched its Special Programme for Food Security in 1994, it was well aware that limited access to water was often a major constraint to increasing food production.

  2. Library Resource
    Journal Articles & Books
    February, 2019
    Indonesia, Burkina Faso, Bangladesh, Honduras, Qatar, Zambia, Israel, Guatemala, China, Sri Lanka, Tanzania, Botswana, Guinea-Bissau, Bolivia, Kuwait, Malta, Nicaragua, India, Niger, Togo

    El agua - fuente de seguridad alimentaria/Día mundial de la alimentación: 16 Octubre 2002

  3. Library Resource
    Journal Articles & Books
    December, 2018
    Haiti, Jordan, Bangladesh, United States of America, Japan, Zambia, China, Italy, Indonesia, Ghana, Costa Rica, Mexico, Thailand

    The integration of food into urban planning is a crucial and emerging topic.

  4. Library Resource
    Journal Articles & Books
    March, 2018
    Angola, Tanzania, Switzerland, Mozambique, Zambia, Uganda, Sweden, Zimbabwe, Italy, Indonesia, Austria, Congo, Malawi, Finland, Kenya, Africa

    The Miombo woodland is a vast African dryland forest ecosystem covering close to 2.7 million km2 across southern Africa (Angola, Democratic Republic of the Congo, Malawi, Mozambique, Tanzania, Zambia and Zimbabwe). The woodlands are characterized by the dominance of Brachystegia species, either alone or in association with Julbernardia and Isoberlinia species. It is estimated that the woodlands – through their numerous goods and services which include various non-wood forest products (NWFPs) (e.g.

  5. Library Resource
    Journal Articles & Books
    July, 2018
    Fiji, Mozambique, Samoa, Guinea-Bissau, Bolivia, Suriname, Costa Rica, Colombia, Liberia, Portugal, Uganda, Botswana, Ecuador, Paraguay, Burkina Faso, Nepal, Australia, Guinea, Indonesia, Kenya, India, Ghana

    Esta guía técnica presenta un análisis de las dimensiones jurídicas de las Directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques en el contexto de la seguridad alimentaria nacional y su relación con el derecho internacional vinculante.

  6. Library Resource
    Journal Articles & Books
    June, 2018
    Nepal, Burkina Faso, Mali, Nigeria, Kenya, Nicaragua, Uganda, Moldova, Azerbaijan, Indonesia, Bulgaria, Suriname, Sierra Leone, Kazakhstan, Ethiopia, Paraguay, Colombia, Belize, Greece

    إن القوانين الوطنية حيوية لحوكمة الحيازة للجميع، وخاصة بالنسبة للشرائح الأكثر ضعفا في المجتمع. يستعرض هذا الدليل الفني الأبعاد القانونية للخطوط التوجيهية الطوعية بشأن الحوكمة المسؤولة لحيازة الأراضي، ومصايد الأسماك والغابات في سياق الأمن الغذائي الوطني وأوجه الترابط بالقانون الدولي الملزم. ويوفّر المشورة للمهنيين القانونيين الذين يعملون مع المؤسسات الحكومية، أو المجتمع المدني أو القطاع الخاص على تقييم التشريعات الوطنية، ودعم الإصلاح القانوني وتحسين التنفيذ وكذلك على تسوية المنازعات.

  7. Library Resource
    Journal Articles & Books
    February, 2019
    Nepal, France, Switzerland, United States of America, Niger, Germany, China, Italy, Australia, India, Pakistan, Sri Lanka, Mexico, Thailand

    L’objectif du présent rapport est d’offrir un cadre conceptuel permettant de faire face aux problèmes de sécurité alimentaire dans une situation de pénurie d’eau pour l’agriculture. Il a été préparé par une équipe de spécialistes de la FAO et de consultants dans le cadre du projet «Faire face à la pénurie d’eau – le rôle de l’agriculture», et a été examiné à l’occasion d’une réunion de consultation des experts organisée à la FAO, Rome, du 14 au 16 décembre 2009 sur le même sujet.

  8. Library Resource
    Reports & Research
    February, 2018
    Madagascar, Malawi, Uganda, Lesotho, South Africa, Liberia, Niger, Senegal, Guatemala, Mongolia, Cambodia, Laos, Myanmar, Nepal, Denmark, Sweden, Italy, Belgium, France, Germany, Luxembourg, Switzerland

    The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) promotes secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. The guidelines were officially endorsed by the Committee on World Food Security (CFS) on 11 May 2012. 2. The Guidelines serve as a reference and set of principles and internationally accepted norms or practices for the responsible governance of tenure.

  9. Library Resource
    Journal Articles & Books
    December, 2012
    Nepal, France, Yemen, Switzerland, United States of America, Israel, Chile, Germany, China, Italy, Australia, Malta, India, Sri Lanka, Thailand

    En pocas palabras, la escasez de agua tiene lugar cuando la demanda supera el suministro de agua dulce en un área determinada. Escasez de agua = un exceso de demanda de agua para el suministro disponible Esta situación aparece como consecuencia de una elevada demanda agregada por parte de todos los sectores que consumen agua respecto al suministro disponible, bajo las condiciones de infraestructuras y las disposiciones institucionales existentes.

  10. Library Resource
    Reports & Research
    December, 2014
    Bangladesh, Spain, China, Indonesia, Congo, India, Ethiopia, Pakistan

    Right to Food Handbooks 7. This handbook provides practical information and tools for conducting a right to food assessment as a first step in a strategy to ensure this right and to take the appropriate measures accordingly with the obligation of progressive realization of this right. The content of this handbook is based on the FAO's “Guide to Conducting a Right to Food Assessment”. An assessment of the right to food should include an analysis of the causes of food and nutritional insecurity and should answer the following questions: who suffers food insecurity and vulnerability?

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