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Library ResourceDecember, 2017Kenya, Eastern Africa, Africa
Library ResourceNational PoliciesMalawi, Africa, Eastern Africa
The Food Security Policy is a national instrument with a multi-sectoral approach, whose long-term goal is to significantly improve food security of the population. The goal implies increasing agricultural productivity as well as diversity and sustainable agricultural growth and development.The policy aims to help eliminate hunger, food insecurity and malnutrition.
Library ResourceJournal Articles & BooksJune, 2013Ethiopia
Improving watershed conservation and household food security has been one of the major development challenges in the semi-arid areas of northern Ethiopia. The initial survey by ILRI’s Improving Productivity and Marketing Success project has revealed that physical conservation measures alone do not result in higher farmers’ income. However, the introduction of market-oriented commodity development such as beekeeping, sheep-fattening, and high value crops resulted in farmers’ income rising fivefold from 2005 to 2009.
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