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  1. Library Resource
    Reports & Research
    December, 2009
    Nigeria, United States of America, Germany, Peru, Guatemala, Indonesia, Canada, Venezuela, Philippines, Nicaragua, Italy, Ecuador, Brazil, Argentina, Russia, Paraguay, Mexico, Norway, Cambodia

    This paper focuses on the analysis of the right to food from an indigenous peoples’ perspective and addresses the main issues of concern to indigenous peoples that crosscut the right to food. Furthermore, it analyses how right to food is relevant to indigenous peoples and how the implementation of the right to food can benefit them.

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