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Showing items 1 through 9 of 14.
  1. Library Resource
    Journal Articles & Books
    June, 2018

    Smallholder irrigation expansion would signi cantly increase agricultural production, and reduce food insecurity and poverty levels in East Africa. This paper reviews literature on trends, constraints and opportunities of smallholder irrigation in four East African countries: Ethiopia, Kenya, Tanzania and Uganda. Irrigation development has been slow in these countries, and has been mainly through traditional schemes.

  2. Library Resource
    Journal Articles & Books
    November, 2018
    Nepal, United States of America, Jamaica, Canada, Mexico, Netherlands

    More than 80 percent Canadians live in cities with almost one-quarter of country’s total population living in the Greater Golden Horseshoe (GGH) area. The GGH stretches in a curve around the western side of Lake Ontario with the City of Toronto occupying the northern side of the horseshoe. The GGH is an area of high potential food production as well as rapid population growth creating a mix of difficult to reconcile, opposing demands. For example, the need for housing and residential infrastructure conflicts directly with the need to preserve prime agricultural lands.

  3. Library Resource
    Journal Articles & Books
    December, 2018
    Haiti, Jordan, Bangladesh, United States of America, Japan, Zambia, China, Italy, Indonesia, Ghana, Costa Rica, Mexico, Thailand

    The integration of food into urban planning is a crucial and emerging topic.

  4. Library Resource
    Journal Articles & Books
    September, 2018
    Kenya, Uganda, United Kingdom

    The region of Karamoja, located in the northeast of Uganda, is the poorest and least developed region in the country. Historically, Karamoja has been a pastoral area; crop production, which is less reliable there, has recently emerged as an important source of household food and income in some areas. Although Karamoja bears similarities to other pastoral regions in East Africa, few of its households are self-sufficient in terms of food and most rely on barter trading for much of their staple foods.

  5. Library Resource
    Journal Articles & Books
    December, 2016
    Malawi

    Agriculture accounts for most of the renewable freshwater resource withdrawals in Malawi, yet food insecurity and water scarcity remain as major challenges. Despite Malawi’s vast water resources, climate change, coupled with increasing population and urbanisation are contributing to increasing water scarcity. Improving crop water productivity has been identified as a possible solution to water and food insecurity, by producing more food with less water, that is, to produce “more crop per drop”.

  6. Library Resource
    Journal Articles & Books
    December, 2015
    Ghana

    Thirsty and hungry cities are posing significant challenges for the urban-rural interface ranging from food security to inter-sectoral water allocation. Not only is the supply of resources to urban centres a growing challenge in low-income countries, but even more is the urban return flow, as investments in waste management and sanitation, ie the ‘ultimate food waste’, are not able to keep pace with population growth. And where polluted water is used in irrigation to feed the cities, food safety is becoming a crucial component of food security.

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