Millones de personas de todo el mundo dependen de recursos naturales, como la tierra, la pesca y los bosques, que se utilizan de manera colectiva como propiedades comunales. Estas son fundamentales para la cultura, el bienestar y la identidad cultural. Como fuente de alimentos e ingresos, constituyen una importante red de seguridad, en particular para las personas más vulnerables y marginadas.
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Showing items 1 through 9 of 11.-
Library ResourceJournal Articles & BooksDecember, 2016Kenya, Tanzania, Burkina Faso, Benin, Nepal, South Africa, Nicaragua, Vietnam, Mozambique, Thailand, Madagascar, China, Myanmar, Indonesia, Ecuador, Bolivia, Ghana, Senegal, Cameroon, Norway, Cambodia
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Library ResourceInstitutional & promotional materialsFebruary, 2018Nepal, Burkina Faso, Bangladesh, Nigeria, Malawi, Rwanda, Lesotho, Vietnam, Zimbabwe, Tanzania, Ecuador, Senegal, Ethiopia, Niger, Uganda, Tajikistan
Secure tenure rights and control over land for women and men farmers are key to boosting smallholder productivity, rural development and food security. However, in many parts of the world, men and women have inadequate access to secure property rights over land. Women are particularly disadvantaged: even though they constitute on average 43 percent of the agricultural labour force in developing countries, women’s ownership of agricultural land remains significantly lower than that of men.
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Library ResourceReports & ResearchFebruary, 2018Madagascar, Malawi, Uganda, Lesotho, South Africa, Liberia, Niger, Senegal, Guatemala, Mongolia, Cambodia, Laos, Myanmar, Nepal, Denmark, Sweden, Italy, Belgium, France, Germany, Luxembourg, Switzerland
The Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) promotes secure tenure rights and equitable access to land, fisheries and forests as a means of eradicating hunger and poverty, supporting sustainable development and enhancing the environment. The guidelines were officially endorsed by the Committee on World Food Security (CFS) on 11 May 2012. 2. The Guidelines serve as a reference and set of principles and internationally accepted norms or practices for the responsible governance of tenure.
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Library ResourceJournal Articles & BooksDecember, 2016Kenya, Mozambique, Burkina Faso, Philippines, South Africa, Nicaragua, Vietnam, Thailand, Madagascar, China, Myanmar, Indonesia, Norway, Ghana, Iran, India, Sierra Leone, Uruguay, Brazil, Cambodia
À travers le monde, des millions de personnes dépendent des ressources naturelles telles que les terres, les pêches et les forêts, qui sont utilisées collectivement comme des biens communs. Les biens communs sont essentiels à la culture, à l’identité et au bien-être. Source de nourriture et de revenus, ils agissent comme un important filet de sécurité, surtout pour les populations les plus marginalisées et les plus vulnérables.
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Library ResourceJournal Articles & BooksJuly, 2018Fiji, Mozambique, Samoa, Guinea-Bissau, Bolivia, Suriname, Costa Rica, Colombia, Liberia, Portugal, Uganda, Botswana, Ecuador, Paraguay, Burkina Faso, Nepal, Australia, Guinea, Indonesia, Kenya, India, Ghana
Esta guía técnica presenta un análisis de las dimensiones jurídicas de las Directrices voluntarias sobre la gobernanza responsable de la tenencia de la tierra, la pesca y los bosques en el contexto de la seguridad alimentaria nacional y su relación con el derecho internacional vinculante.
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Library ResourceReports & ResearchFebruary, 2019Ethiopia, Namibia, Burkina Faso, Niger, Panama, Brazil, Jordan, Romania, Russia, Italy, Samoa
The guidelines are the first comprehensive, global instrument on tenure and its administration to be prepared through intergovernmental negotiations. The guidelines set out principles and internationally accepted standards of responsible practices for the use and control of land, fisheries and forests.
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Library ResourceReports & ResearchDecember, 2009Honduras, Belgium, Mali, Colombia, United Kingdom, Greece, Malawi, Niger, Cameroon, Nigeria, Portugal, South Africa, Nicaragua, Italy, Tanzania, Botswana, Paraguay
Moyennant une analyse conceptuelle basée sur les traités et les instruments internationaux et deux études de pays, cette étude aborde la relation qui existe entre les droits humains, notamment le droit à une nourriture adéquate, et l’accès aux ressources naturelles, en accordant une attention particulière à la terre.
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Library ResourceReports & ResearchDecember, 2014Algeria, Egypt, Bangladesh, Iran, Mozambique, Mauritania, Chile, Azerbaijan, China, Indonesia, Congo, Ethiopia, Malawi, Kenya, Philippines, South Africa, Vietnam, Syrian Arab Republic, Zambia, India, Senegal, Brazil, Lebanon
This thematic study explores the links between the right to food and natural resources governance. It covers a range of issues of which access to resources and assets, land, water, and the recommendation to protect ecological sustainability for sustainable management of natural resources are primary.
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Library ResourceReports & ResearchDecember, 2009Honduras, Mali, Namibia, Malawi, Colombia, Nigeria, Portugal, Nicaragua, Uganda, Cameroon, Tanzania, Botswana, India, Senegal, Paraguay, Norway
A través de un análisis conceptual basado en tratados e instrumentos internacionales y dos estudios de países, en este estudio se explora la relación entre los derechos humanos, en especial el derecho a la alimentación adecuada y el acceso a los recursos naturales con un enfoque específico en la tierra.
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Library ResourceReports & ResearchDecember, 2008Honduras, Mali, Germany, Namibia, Colombia, Greece, Malawi, Niger, Cameroon, Nigeria, Portugal, South Africa, Nicaragua, Uganda, Italy, Tanzania, Botswana, Ethiopia, Paraguay
Through a conceptual analysis based on international treaties and instruments and through two country studies, this study explores the relationship between human rights, particularly the right to adequate food, and access to natural resources with specific focus on land.
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