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Showing items 1 through 9 of 5.
  1. Library Resource
    Legislation
    March, 2015
    Czech Republic

    This Act lays down some amendments and addenda to Act on the protection of agricultural land. The present Act defines new principles of protection of agricultural land.

  2. Library Resource
    Regulations
    May, 2016
    Czech Republic

    This Decree of the Ministry of Environment lays down detailed rules for the quality protection of agricultural land. The preventive values of hazardous substances in the agricultural land are set out in Annex 1. The indicative values of hazardous substances in agricultural land are set out in Annex 2. Determination of the contents of hazardous substances in agricultural land shall be carried out using the procedures is specified in Annex 3. The sampling procedure for determination of contents of hazardous substances in agricultural land is set out in Annex 4.

  3. Library Resource
    Regulations
    December, 2016
    Czech Republic

    This Decree, which was prepared by the Ministry of Environment in cooperation with the Ministry of Agriculture and the Ministry of Health, lays down, in accordance with European Union legislation: (a) technical conditions for the use of treated sludge on agricultural land; (b) concentration limits of selected hazardous substances in soil; (c) heavy metal concentration limits that may be added to agricultural land for ten years; (d) concentration limits of selected hazardous substances in sludge for the use on agricultural land; (e) microbiological criteria for the use of sludge; (f) sludge

  4. Library Resource
    Regulations
    Czech Republic, Eastern Europe, Europe

    This Decree of the Ministry of Environment, which is composed of seven articles and one Annex, lays down methods of preparation of risk analysis, method of evaluation of the appropriateness and feasibility of fixing measures, determination of the aim of fixing measures and method of proving achievements of the aim, including method of comparison of alternative procedures of reduction or elimination of risks to human health, and way to assess these risks from direct or indirect introduction of substances, preparations, organisms or micro-organism to the Earth's surface or below it.

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