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Showing items 1 through 9 of 77.
  1. Library Resource
    December, 2011
    Eswatini, Southern Africa, Africa

    Beans are an important crop for food and income generation in Swaziland. They do very well in the higher areas of the country although can be grown in all the regions. They are also the second legume to Swazi farmers after groundnuts in importance. Different farmers grow beans for different uses such as leaves, green beans or dry beans.

  2. Library Resource
    Institutional & promotional materials
    April, 2018
    Morocco, Eswatini, Mali

    Depuis plus de soixante ans, la FAO accompagne le développement du Maroc dans le secteur de l’alimentation et de<p></p>l’agriculture. Le pays a bénéficié de plus de 200 projets nationaux ainsi que de 65 projets régionaux depuis l’ouverture de la<p></p>Représentation de la FAO à Rabat en 1982.

  3. Library Resource
    Institutional & promotional materials
    April, 2018
    Morocco, Mali, China, Guinea-Bissau, Eswatini, Tunisia, Guinea, Cameroon

    FAO has supported Morocco’s development throughout the food and agriculture sector for over 60 years. Since the opening<p></p>of the FAO Representation in Rabat in 1982, more than 200 national and 65 regional projects have been delivered.

  4. Library Resource
    Journal Articles & Books
    November, 2018
    Angola, Mozambique, Nigeria, Kenya, Uganda, Zimbabwe, Italy, Botswana, Eswatini, Ghana, Thailand

    The Guide promotes adapting a convergent and people-centred gender approach towards increasing and improving the provision of goods and services from agriculture, forestry and fisheries in a sustainable manner while reducing rural poverty in different priority areas of FAO’s work. This includes gender equality, territorial development, legal aspects and natural resources management (i.e. pastoralist, forestry, watershed management, climate change and fisheries).

  5. Library Resource
    Journal Articles & Books
    December, 2018
    Seychelles, Angola, Democratic Republic of the Congo, United States of America, Mauritius, Botswana, South Africa, Lesotho, Mozambique, Madagascar, Namibia, Tanzania, Zambia, Zimbabwe, Canada, Malawi, Italy, Eswatini, Switzerland

    This document details the activities that were undertaken by the Food and Agriculture Organization of the United Nations (FAO) and cooperating agencies (the Department of Agriculture, Forestry and Fisheries of South Africa (DAFF), the Africa Union Inter-African Bureau for Animal Resources (AU-IBAR) and the Southern Africa Development Community (SADC)) leading to the production of a Regional Aquatic Biosecurity Strategy for the Southern African Development Community (SADC) and its subsequent adoption by SADC and incorporation into SADC programmes.

  6. Library Resource
    Institutional & promotional materials
    October, 2018
    Morocco, Eswatini, Zimbabwe

    Eswatini (formerly Swaziland) and FAO have partnered since the country joined the Organization in 1971. FAO assistance has covered the<p></p>formulation and implementation of food security and nutrition policies, including risk reduction and management strategies,<p></p>and activities to increase agricultural productivity. More recently, cooperation has included a focus on market access and<p></p>agricultural competiveness, with support to smallholders’ transition from subsistence to commercial agriculture.

  7. Library Resource
    National Policies
    January, 2007
    Eswatini

    The present Poverty Reduction Strategy and Action Plan (PRSAP) 2007 provides the framework for poverty focused planning and budgeting in the short to medium term. Poverty reduction will be central to all sectoral development plans and the medium term expenditure framework. Part 3 defines the Overarching Policy Objective as follows: The overriding goal of the PRSAP is to reduce poverty by more than 50% by 2015 and then ultimately eradicate it by 2022.

  8. Library Resource
    Reports & Research
    December, 2005
    Tanzania, Zimbabwe, Eswatini, Southern Africa

    This paper reports on a form of multi-criteria analysis that provides a formal approach for evaluating the suitability of a wetland for specific agricultural uses, and ensures that explicit consideration is given to the possible consequences of such utilization. The method is based on a hybrid of ideas taken from concepts and methodologies related to: environmental flow assessments, land suitability classification and the hazard evaluation procedures used in the design of dams.

  9. Library Resource
    Journal Articles & Books
    July, 2016
    Eswatini, Africa, Southern Africa

    The study investigates the role of contract farming in improving access to credit for smallholder cattle producers, cattle finishers and traders in Swaziland. The contracts are verbal or informal and involve smallholder cattle producers, cattle finishers and traders on the one hand and other stakeholders in the value chain on the other.

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