In developed and developing countries all over the world, farmers and indigenous and local communities have traditional knowledge, expertise, skills and practices related to food security and to food and agricultural production and diversity. Since its creation in 1945, FAO has recognized the significant contributions these make to food and agriculture, and the relevance of on-farm/in situ and ex situ conservation of genetic resources for food and agriculture.
Search results
Showing items 1 through 9 of 13.-
Library ResourceReports & ResearchJuly, 2018Mozambique, Burkina Faso, Bangladesh, Honduras, Philippines, South Africa, Italy, Iran, Argentina, India, Niger
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Library ResourceJournal Articles & BooksNovember, 2018Serbia, Nepal, Morocco, Guatemala, Philippines, Uganda, Albania, Oman, Peru, Azerbaijan, Indonesia, Zimbabwe, Colombia, Cambodia, Congo, Argentina, Sierra Leone, Tanzania, China, Mexico, Kenya
Goal 5 of the Sustainable Development Goals (SDGs) “Achieve gender equality and empower all women and girls” recognizes the fundamental role of women in achieving poverty reduction, food security and nutrition.
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Library ResourceJournal Articles & BooksJuly, 2018Dominica, Burkina Faso, Honduras, Belgium, Uzbekistan, South Africa, Lesotho, Uganda, Spain, Zimbabwe, Denmark, Germany, Tanzania, Zambia, Netherlands, Nicaragua, Senegal, Italy, Brazil, Switzerland
From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago. Over the years, the division of responsibilities and labour within households and communities tended to place farming and nutrition-related tasks under women’s domain. Nowadays, in many societies women continue to be mainly responsible for family food security and nutrition.
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Library ResourceJournal Articles & BooksDecember, 2006Burkina Faso, Benin, Nigeria, Belgium, Rwanda, Mali, Zimbabwe, Eswatini, Ghana, Sierra Leone, Ethiopia, Niger, Cameroon, Kenya, Mozambique, South Africa, Lesotho, Uganda, Italy, Tanzania, Botswana, France, Africa
Across rural Africa, land legislation struggles to be properly implemented, and most resource users gain access to land on the basis of local land tenure systems.
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Library ResourceReports & ResearchDecember, 2010Bangladesh, Lithuania, Zambia, Mali, Chile, Guatemala, Latvia, Malawi, Thailand, Laos, Philippines, Vietnam, Italy, Senegal, Saudi Arabia, Lebanon, Africa
Increasing women’s access to land is crucial to fight hunger and poverty. However, gender disparities in land access remain significant in most countries, regardless of their level of development. A new FAO database helps to understand the factors that prevent women from accessing land; and to design better policies to effectively address this situation.
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Library ResourceJournal Articles & BooksDecember, 2013Honduras, Nigeria, United States of America, Spain, El Salvador, Guatemala, Peru, Germany, Indonesia, Norway, Bolivia, Costa Rica, Panama, Switzerland, Nicaragua, Belize, Italy, Ecuador, Netherlands, Mexico, Brazil, Americas
Programmes to reduce emissions from deforestation and ecosystem degradation, such as REDD+ and other forestry incentive programmes, including Payment for Environmental Services (PES), could represent an opportunity to strengthen processes of conservation, sustainable usage and poverty reduction in the Mesoamerican region, particularly in indigenous territories and communities.
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Library ResourceJournal Articles & BooksSeptember, 2004Burkina Faso, Mauritania, Gambia, Mali, Zimbabwe, Namibia, Australia, Bolivia, Canada, Guinea, Niger, Cameroon, Mozambique, Laos, Philippines, South Africa, Uganda, Italy, Tanzania, Cambodia, India, Russia, Mexico
In recent years, local people and rural communities have assumed increasing prominence in strategies for natural resource management.This paper briefly reviews some of the central legal issues that are associated with this shift. In doing so, its goals are limited. It does not ad dress fundamental questions about when, where and what kind of management works, nor attempt to identify the political, social, economic and environmental ingredient s for success – subjects on which there is a huge, if still inconclusive, literature.
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Library ResourceJournal Articles & BooksDecember, 1997Nigeria, Panama, Italy
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Library ResourceJournal Articles & BooksDecember, 2003France, Bangladesh, Switzerland, Germany, Denmark, Indonesia, Australia, China, Ethiopia, Pakistan, Nepal, Japan, Lesotho, Italy, Netherlands, India, Bhutan, Asia
This study investigates the political and contentious nature of access to mountain natural resources by poor, disadvantaged and marginalized people, including women and youth, and the policy processes associated with access and development over time. This study has been commissioned by FAO to look at sustainable livelihoods approaches to access to natural resources in mountain areas. We concentrate on access by poorer and marginalized groups to policy processes whereby long-term sustainable access to resources is achieved.
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Library ResourceReports & ResearchDecember, 1998France, United States of America, Sweden, Peru, Indonesia, Bolivia, Canada, Guinea, Cameroon, Thailand, New Zealand, Nepal, Philippines, South Africa, Malaysia, Italy, Papua New Guinea, United Kingdom, Norway, Suriname, Africa
The Government of South Africa has a major holding of forest land, with a total estate covering 892,000 ha of forest and associated land. Within the state's forest holding there is a wide diversity of forest and land types including: commercial plantations and other afforested land; indigenous forests; legally protected (indigenous) forest areas; and associated bare land. This land is partly owned by the state and partly held on behalf of local communities, some of whom also have existing rights to use the forest land for various purposes.
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