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Showing items 1 through 9 of 28.
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Library Resource
Zambia, Mozambique, Malawi, Tonga, Africa
In preparing an investment project, development strategies and project components are defined and revisited during project formulation through a consultative process that often includes Socio-economic and Production Systems Studies. These studies are conducted to develop an appreciation of the situation in which the intended beneficiaries live, and their perceptions of their problems, needs and priorities.
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Library Resource
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Library Resource
South Africa, Lesotho, Italy, Africa
This note on the Machobane system is based on information gathered by an FAO Investment Centre mission which visited Lesotho in July 1996 on behalf of the Government and the International Fund for Agricultural Development, to prepare the ground for the formulation of a Sustainable Mountain Agriculture Programme for possible IFAD financing. Observations of farmers attitudes and behaviour as well as relevant socio-economic data were collected in February 1996 in several villages of two Districts in Lesotho and are presented. See also the related FAO Investment Centre Occasional Paper N.
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Library Resource
Romania, Laos, India, Italy, Madagascar, Myanmar
The Fourth International Technical Conference on Plant Genetic Resources, organized in Leipzig, Germany 17-23 June 1996 (see this number of the Forest Genetic Resources bulletin [FGR]), adopted a Global Plan of Action for the Conservation and Sustainable Utilization of Plant Genetic Resources for Food and Agriculture.This plan excluded consideration of forest genetic resources, "..
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Library Resource
Mozambique, Burkina Faso, Iran, Kenya, Lesotho, Mali, Madagascar, Ghana, Congo, Malawi, Togo, Nigeria
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Kenya, Pakistan, Eswatini, China, Italy
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Library Resource
Le prsent numro d'Unasylva examine les dfis que doit relever la vulgarisation forestire et les efforts dploys actuellement en ce sens.
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Tanzania, Kenya, Ecuador, Sweden, Cameroon, Thailand, Italy
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Botswana, Mali, Niger, Madagascar, Africa
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Angola, Burkina Faso, Nigeria, Rwanda, Mali, Burundi, Zimbabwe, France, Ghana, Congo, Sierra Leone, Malawi, Niger, Mozambique, Uganda, Madagascar, Togo, Botswana, Gabon, Kenya
La principale thèse de cet ouvrage est la structure des filières de commercialisation des vivres en Afrique subsaharienne qui, en fait, ne dépend que de deux facteurs, à savoir les caractéristiques de l’aliment en question et le niveau de développement du pays. Dans les pays africains, comme partout dans le monde, un système de commercialisation des produits vivriers comprend un circuit informel et un circuit formel. L’importance de chacun de ces deux circuits diffère généralement selon le niveau de développement économique du pays.
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