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Showing items 1 through 9 of 713.
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Library Resource
Morocco, Tunisia, Mauritania
The Maghreb's oases systems provide a major contribution to the region's food security, economy and natural resources. Despite this potential, oasis ecosystems are threatened by a range of complex factors related to the expansion of agricultural land and increasing scarcity of water resources. The project, implemented by FAO in Tunisia, Morocco and Mauritania from May 2016 to December 2019, brought together key stakeholders to address the lack of available information on the status of oases and to advocate on factual bases shared by all stakeholders and verifiable in the field.
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Library Resource
Opportunities and challenges in the face of uncertainty
The Ethiopian population will grow from present
102 to almost 190 million in the next three
decades, out of which 76 million people will live in
cities and towns vis-à-vis 19 million today. Per capita
national income, currently at USD 767 per year, will
almost double by 2050. These changes will trigger
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Library Resource
Angola, Benin, United States of America, Indonesia, Niger, Cameroon, Uzbekistan, Senegal, Chad, Togo, Burkina Faso, Burundi, Chile, China, Guinea, Rwanda, Yemen, South Sudan, Sudan, Mexico, Brazil, Global
The report “Transforming the livestock sector through the sustainable development goals” examines the sector’s interaction with each of the SDGs, as well as the potential synergies, trade-offs, and complex interlinkages involved. The publication is intended to serve as a reference framework for Member States as they move forward to realize livestock’s potentially major contribution to the Agenda 2030.
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Library Resource
Kenya, Somalia, Italy, Djibouti, Ethiopia, Saudi Arabia
This country profile describes the state of the water resources and water use, as well as the state of agricultural water management in Somalia. The aim of this report is to describe the particularities of the country and the problems met in the development of the water resources, and irrigation in particular.
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Library Resource
This country profile describes the state of the water resources and water use, as well as the state of agricultural water management in Seychelles. The aim of this report is to describe the particularities of the country and the problems met in the development of the water resources, and irrigation in particular.
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Library Resource
Institutional & promotional materials
Since the establishment of the FAO Representation in the Republic of the Gambia in 1978, FAO has provided vital support<p></p>to the development of agriculture and natural resource sectors in the country. The Organization has implemented more than<p></p>120 projects, also facilitating policy formulation and the development of programmes and projects to improve production,<p></p>productivity, food quality and national technical and institutional capacities.
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Library Resource
Institutional & promotional materials
La République de Djibouti et la FAO n’ont cessé d’intensifier leur coopération depuis l’ouverture de la Représentation de l’Organisation<p></p>en 2008. De nombreux domaines, comme l’accès à l’eau, les productions végétales, animales et halieutiques, l’aquaculture et la<p></p>foresterie ont bénéficié de l’assistance de la FAO. La FAO continue de renforcer sa collaboration avec Djibouti, en mettant l’accent sur la<p></p>résilience et les initiatives de développement durable, y compris les projets ciblant les agropasteurs.
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Library Resource
Produire plus avec moins d'eau
Kenya, Botswana, Burkina Faso, Niger, Togo, Guatemala, Honduras, Nicaragua, Philippines, Bangladesh, Iran, Sri Lanka, Iraq, Qatar
l'eau - source de sécurité alimentaire Journée mondiale de l'alimentation: 16 octobre 2002
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Library Resource
Institutional & promotional materials
Since Comoros joined the Organization in 1977, a variety of interventions have been delivered across the food and agriculture sector. Assistance has included capacity building, institutional strengthening and policy formulation as well as direct support to development projects. Current cooperation efforts are geared towards increasing agricultural production, particularly food products, and protecting natural resources – with an emphasis on agroforestry development. Strengthening agricultural data collection and information systems is another priority area.
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Library Resource
Institutional & promotional materials
Depuis plus de soixante ans, la FAO accompagne le développement du Maroc dans le secteur de l’alimentation et de<p></p>l’agriculture. Le pays a bénéficié de plus de 200 projets nationaux ainsi que de 65 projets régionaux depuis l’ouverture de la<p></p>Représentation de la FAO à Rabat en 1982.
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