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Showing items 1 through 9 of 57.
  1. Library Resource

    Activités de la FAO dans le domaine de la sécurité sanitaire des aliments: avancées de la science, normes et bonnes pratiques

    Manuals & Guidelines
    October, 2023
    Africa, Americas, Asia, Europe, Oceania

    Nécessité vitale, activité sociale, acte d’amour, mode d’expression: l’alimentation est toutes ces choses à la fois, et elle constitue en outre une source importante d’emploi et donne le pouls de toute économie.

     

    Mais la filière alimentaire – culture, récolte, transformation, conditionnement, transport, distribution, vente, achat, préparation, consommation, et finalement, élimination des produits consommés – est une succession fragile de stades exposés à de multiples risques.

     

  2. Library Resource
    Manuals & Guidelines
    Reports & Research
    October, 2023
    Africa, Americas, Asia, Europe, Oceania

    Les femmes jouent un rôle essentiel dans la lutte contre les changements climatiques. Les auteurs de cette étude montrent qu’investir en faveur des femmes rurales contribue à la réalisation des objectifs climatiques, tout en luttant contre les inégalités femmes-hommes et la pauvreté. Les projets et les politiques liés aux changements climatiques qui associent les femmes obtiennent de meilleurs résultats sur le plan de l’environnement.

  3. Library Resource
    Reports & Research
    October, 2022
    Africa, Americas, Asia, Europe, Oceania

    Ce numéro de Regards sur le foncier est consacré aux structures agraires et à l’accès des jeunes au foncier agricole, c’est-à-dire leur insertion dans l’activité agricole, principalement au sein de structures familiales.

  4. Library Resource

    Rendre les systèmes agroalimentaires plus résilients face aux chocs et aux situations de stress

    Journal Articles & Books
    Peer-reviewed publication
    Reports & Research
    November, 2021
    Africa, Americas, Latin America and the Caribbean, Asia, Europe, Oceania

    La pandémie de covid-19 a fait apparaître au grand jour la vulnérabilité des systèmes agroalimentaires face aux chocs et aux situations de stress et entraîné une augmentation de l’insécurité alimentaire et de la malnutrition au niveau mondial. Des mesures doivent être prises pour rendre les systèmes agroalimentaires plus résilients, plus efficients, plus durables et plus inclusifs. 


  5. Library Resource
    Reports & Research
    May, 2016
    Norway, Turkmenistan, United States of America

    Land Economics/Use,

  6. Library Resource
    Reports & Research
    February, 2015
    China, Norway, Russia, United States of America

    Land Economics/Use,

  7. Library Resource
    Journal Articles & Books
    July, 2018
    Dominica, Burkina Faso, Honduras, Belgium, Uzbekistan, South Africa, Lesotho, Uganda, Spain, Zimbabwe, Denmark, Germany, Tanzania, Zambia, Netherlands, Nicaragua, Senegal, Italy, Brazil, Switzerland

    From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago. Over the years, the division of responsibilities and labour within households and communities tended to place farming and nutrition-related tasks under women’s domain. Nowadays, in many societies women continue to be mainly responsible for family food security and nutrition.

  8. Library Resource
    January, 2005
    Ukraine, Kyrgyzstan, Russia, Moldova, Belarus, South Africa, Tajikistan, Turkmenistan, Uzbekistan, Tanzania, Kazakhstan, Armenia, Brazil, Sub-Saharan Africa, Latin America and the Caribbean

    This brief explores the reform of land tenure institutions which re-emerged in the 1990s, and asks if these reforms are any more gender sensitive than those of the past?The paper highlights that a focus of the recent reforms has been on land titling, designed to promote security of tenure and stimulate land markets. The reforms have often been driven by domestic and external neoliberal coalitions, with funding from global and regional organisations which have argued that private property rights are essential for a dynamic agricultural sector.

  9. Library Resource
    Journal Articles & Books
    December, 2003
    Honduras, Greece, Haiti, Japan

    World population is increasing, particularly in the developing countries. Groundwater reserves are being depleted; lands are being degraded. The required increase in food production must come principally from new supplies of water for irrigated lands. If irrigated lands fail to produce the required food, increased destruction of resources and degradation of the environment from increasing slash and burn agriculture is anticipated. Various countries and international agencies have recognized the possibility of future food shortage.

  10. Library Resource
    Manuals & Guidelines
    June, 2017
    Mozambique, Angola, Equatorial Guinea, Sao Tome and Principe, Cape Verde, Guinea-Bissau, Brazil, Macao S.A.R, Timor-Leste, Portugal

    Diretrizes de Apoio e Promoção da Agricultura Familiar nos Estados membros da CPLP aprovadas na II Reunião extraordinária do Conselho Regional de Segurança Alimentar e Nutricional da CPLP (CONSAN-CPLP)

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