An international review of forestry and forest products
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Showing items 1 through 9 of 7.-
Library ResourceJournal Articles & BooksDecember, 1967Angola, France, Brazil, Japan, Turkey, Germany, Italy, Portugal, United Kingdom, Canada, Iran, Central African Republic, Solomon Islands
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Library ResourceReports & ResearchDecember, 2006Algeria, France, United States of America, Chile, Ukraine, China, Indonesia, Bulgaria, United Kingdom, Iran, Italy, New Zealand, Philippines, South Africa, Malaysia, Japan, Australia, Myanmar, Argentina, India, Turkey, Brazil
Globally, according to FRA 2000, planted forests account ed for only 5% of forest area, but up to 35% of industrial roundwood supply. This is anticipated to rise to 40-44% by 2020. Planted forests reflect a higher social, environmental and economic importance than their area would suggest. Many countries have existing planted forest data that is not based upon forest inventory, is incomplete and often outdated. Thus it is difficult to measure and plan the quantity and quality of planted forest resources and the provision of goods and services that they supply.
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Library ResourceJournal Articles & BooksDecember, 2003Egypt, Bangladesh, Nigeria, Gambia, Mali, Burkina Faso, China, Indonesia, Canada, Iran, Benin, Pakistan, Uruguay, Thailand, Italy, Iraq, India, Chad, Mexico, Brazil, Ghana
World agriculture: towards 2015/2030 is FAO’s latest assessment of the long-term outlook for the world’s food supplies, nutrition and agriculture. It presents the projections and the main messages. The projections cover supply and demand for the major agricultural commodities and sectors, including fisheries and forestry. This analysis forms the basis for a more detailed examination of other factors, such as nutrition and undernourishment, and the implications for international trade.
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Library ResourceReports & ResearchDecember, 2005Fiji, Tunisia, Malaysia, Mali, Oman, Italy, Ghana, Iran, Guinea, Ethiopia, Namibia, Solomon Islands, Netherlands
Globally, according to FRA 2000, planted forests accounted for only 5% of forest area, but up to 35% of industrial roundwood supply. This is anticipated to rise to 40-44% by 2020. Planted forests reflect a higher social, environmental and economic importance than their area would suggest. Many countries have existing planted forest data that is not based upon forest inventory, is incomplete and often outdated. Thus it is difficult to measure and plan the quantity and quality of planted forest resources and the provision of goods and services that they supply.
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Library ResourceJournal Articles & BooksDecember, 2001France, United States of America, Iraq, Mali, Egypt, Sri Lanka, Vanuatu, Iran, Pakistan, Finland, Thailand, Mozambique, Morocco, Philippines, Libya, Vietnam, Italy, India, Sudan, Paraguay, Brazil
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Library ResourceJournal Articles & BooksDecember, 2001Jordan, Cyprus, Iraq, Turkey, Afghanistan, Italy, Pakistan, Syrian Arab Republic, Kuwait, Iran, Bahrain, Lebanon
This regional study presents an overview of the socio-economic importance and ecological impact of the use of non-wood forest products (NWFP) in the Near East. The document consists of two main parts: i) presentation of background information on the programme activities and analysis of the available information on the regional level; and ii) presentation of data on NWFP on the national level (so-called "country profiles"). The country profiles were originally compiled to be made available on the FAO Web site.
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Library ResourceReports & ResearchDecember, 1996Algeria, Qatar, Egypt, Iran, Mauritania, Iraq, Afghanistan, Azerbaijan, Morocco, Malta, Pakistan, Jordan, Cyprus, Libya, Somalia, Oman, Syrian Arab Republic, Kuwait, Tunisia, Sudan, Bahrain, Saudi Arabia, Lebanon
This paper outlines FAO's past and present activities on combating desertification, with particular emphasis on the Near East Region, in an attempt to mobilise all the potential efforts towards the establishment of an adequate strategy to enable this particular part of the world to build efficient regional and national programmes to combat resource degradation, restore land productivity and achieve food security.
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