It took scientists more than three decades to transform a perceived desertification crisis in the Sahel into a non-event. Looking beyond the Sahel, the chapters in this book provide case studies from around the world that examine the use and relevance of the desertification concept.
Search results
Showing items 1 through 9 of 118.-
Library ResourceJournal Articles & BooksDecember, 2016Argentina, Burkina Faso, Central African Republic, China, Cameroon, Algeria, Eritrea, Ethiopia, Mali, Mauritania, Niger, Nigeria, Sudan, Senegal, South Sudan, Chad, Central Asia
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Library ResourceJournal Articles & BooksDecember, 2016Kenya, Tanzania, Burkina Faso, Benin, Nepal, South Africa, Nicaragua, Vietnam, Mozambique, Thailand, Madagascar, China, Myanmar, Indonesia, Ecuador, Bolivia, Ghana, Senegal, Cameroon, Norway, Cambodia
Millones de personas de todo el mundo dependen de recursos naturales, como la tierra, la pesca y los bosques, que se utilizan de manera colectiva como propiedades comunales. Estas son fundamentales para la cultura, el bienestar y la identidad cultural. Como fuente de alimentos e ingresos, constituyen una importante red de seguridad, en particular para las personas más vulnerables y marginadas.
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Library ResourceJournal Articles & BooksDecember, 2016Kenya, Mozambique, Burkina Faso, Philippines, South Africa, Nicaragua, Vietnam, Thailand, Madagascar, China, Myanmar, Indonesia, Norway, Ghana, Iran, India, Sierra Leone, Uruguay, Brazil, Cambodia
À travers le monde, des millions de personnes dépendent des ressources naturelles telles que les terres, les pêches et les forêts, qui sont utilisées collectivement comme des biens communs. Les biens communs sont essentiels à la culture, à l’identité et au bien-être. Source de nourriture et de revenus, ils agissent comme un important filet de sécurité, surtout pour les populations les plus marginalisées et les plus vulnérables.
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Library ResourceInstitutional & promotional materialsDecember, 2016Kenya, Mexico, Italy
Conservation Agriculture is a response to sustainable land management, environmental protection and climate change adaptation and mitigation. FAO promotes the adoption of Conservation Agriculture principles (minimal soil disturbance, permanent soil cover and crop rotations) that are universally applicable in all agricultural landscapes and cropping systems.
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Library ResourceJanuary, 2016Rwanda, Zambia, Nicaragua, Vietnam, Madagascar, China, Peru, India, Malawi, Ethiopia, Cambodia
This paper reviews the literature to identify the relationship between tenure security and food security. The literatures on tenure issues and food security issues are not well connected and the scientific evidence on the causal links between tenure security and food security is very limited. The paper explores the conceptual linkages between land tenure reforms, tenure security and food security and illustrates how these vary across diverse contexts.
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Library ResourceConference Papers & ReportsDecember, 2016Kenya, Nicaragua
Tropentag, September 18-21, 2016, Vienna, Austria
“Solidarity in a competing world —
fair use of resources”
Prosperity Prospects in Contested Forest Areas: Evidence from
Community Forestry Development in Guatemala and Nicaragua
Dietmar Stoian
1
, Aldo Rodas
2
, Jessenia Arguello
3
1
Bioversity International, Healthy Diets from Sustainable Food Systems Initiative, France
2
Ministry of Agriculture and Livestock, Guatemala, Natural Resources and Agrotourism,
3
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Library ResourceReports & ResearchPolicy Papers & BriefsJuly, 2016Tanzania, Japan, Malaysia, Madagascar, China, Namibia, Indonesia, Australia, Democratic People's Republic of Korea, Argentina, Republic of Korea, Sri Lanka, Brazil, New Zealand, Central America, Northern America, Oceania
To meet carbon emissions targets, more than 30 countries have committed to boosting production of renewable resources from biological materials andconvert them into products such as food, animal feedand bioenergy. In a post-fossil-fuel world, an increasingproportion of chemicals, plastics, textiles, fuels and electricity will have to come from biomass, which takesup land. To maintain current consumption trends theworld will also need to produce 50–70 percent more foodby 2050, increasingly under drought conditions and onpoor soils.
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Library ResourcePeer-reviewed publicationReports & ResearchJune, 2016Global, Ethiopia, Brazil, Peru, Thailand, Vietnam, Bangladesh, India, Nepal
Malnutrition costs the world trillions of dollars, but global commitment to improving people’s nutrition is on the rise, and so is our knowledge of how to do so. Over the past 50 years, understanding of nutrition has evolved beyond a narrow focus on hunger and famine. We now know that good nutrition depends not only on people’s access to a wide variety of foods, but also on the care they receive and the environment they live in. A number of countries and programs have exploited this new understanding to make enormous strides in nutrition.
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Library ResourceReports & ResearchDecember, 2016France, Slovakia, Belgium, Peru, Jamaica, Canada, Iran, Costa Rica, Thailand, Switzerland, Republic of Korea, Japan, South Africa, Italy, Tanzania, Brazil, Russia, China, Mexico, Norway, Lebanon
Meeting Name: FAO Committee on Forestry
Meeting symbol/code: COFO 2016/REP
Session: Sess. 23 -
Library ResourceJournal Articles & BooksDecember, 2016France, Bangladesh, Nigeria, Belize, Mali, Zimbabwe, Suriname, Congo, Maldives, Venezuela, Guyana, Philippines, Kiribati, Myanmar, Portugal, Cuba, Bahamas, Paraguay, Gabon, Canada
L’Évaluation des ressources forestières mondiales 2015 est le fruit d’un effort collectif des pays, ayant impliqué quelque 300 correspondants nationaux, la FAO et ses partenaires. Mis en oeuvre par six partenaires dans le cadre de divers processus, le Questionnaire concerté sur les ressources forestières couvre 88 pour cent des forêts mondiales. Cette collaboration permet d’améliorer la cohérence des données tout en réduisant le fardeau des pays quant à l’établissement des rapports.
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