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Showing items 1 through 9 of 5.
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Library Resource
This paper discusses the internal processes and decisions that characterized thetransition from collectively held group ranches to individualized property systems amongthe Maasai pastoralists of Kajiado district in Kenya. It addresses the question of whygroup ranch members would demand individualized property systems, but then turnagainst the outcome. In addressing this puzzle the paper discusses the process of landallocation and distribution during group ranch subdivision.
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Library Resource
Many developing countries are currently experiencing a rapid expansion of supermarkets. New supermarket procurement systems could have important implications for farming and wider rural development. While previous studies have analyzed farm profit and income effects, possible employment effects have received much less attention. Building on data from a recent survey of vegetable farmers in Kenya, in this article a double-hurdle model of hired labor use is developed and estimated.
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Library Resource
This paper explores the puzzle of why the pastoral Maasai of Kajiado, Kenya, supported theindividualization of their collectively held group ranches, an outcome that is inconsistent withtheoretical expectation. Findings suggest that individuals and groups will seek to alter propertyrights in their anticipation of net gains from a new assignment, even as they seek to eliminatedisadvantages that were present in the status quo property rights structure.
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Library Resource
This article examines the effects of commercialisation of agriculture on land use and work patterns by means of a case study in the Nyeri district in Kenya. The study uses cross sectional data collected from small-scale farmers in this district. We find that good quality land is allocated to non-food cash crops, which may lead to a reduction in non-cash food crops and expose some households to greater risks of possible famine.
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Library Resource
This study investigates the effect of cash cropping on food availability and examines the determinants of the proportion of income allocated for food expenditures in the Nyeri district in Kenya. Using a Tobit model, the results suggest that in general food expenditure allocations suffer due to cash cropping in Kenya as the lump-sum income flows from this may be used for purchases other than food. Food expenditure also suffers when remittances are irregular.
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