Agriculture influences and shapes the world’s ecosystems, but not always in a positive way. More than 2.5 billion people are globally involved as stewards of land and water ecosystems that constitute the natural resource base for feeding the current and future world population. Yet, conventional agronomic interventions based on ‘hard’ agricultural engineering compromise various eco-services that are required for sustainable agricultural development.
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Showing items 1 through 9 of 47.-
Library ResourceJournal Articles & BooksDecember, 2018Egypt, Sudan, Kenya, Tanzania, Southern Africa, South Africa, Nigeria, Mexico, Brazil, Colombia, Ecuador, Peru, United States of America, Japan, Philippines, Iran, Nepal
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Library ResourceJournal Articles & BooksMay, 2018Madagascar, Congo, Jamaica, Costa Rica, Honduras, Nicaragua, Brazil, Colombia, Ecuador, Venezuela, United States of America, Indonesia, Italy, Montenegro, Netherlands
La dificultad de definir y cuantificar la degradación de bosques es una limitación importante para que la mayoría de los países en desarrollo incluyan compromisos de reducción de emisiones por degradación en el contexto del enfoque de Reducción de Emisiones por Deforestación y Degradación de Bosques (REDD+), que abarca además, el aumento de las Reservas de Carbono, la conservación de Bosques y el Manejo Sostenible de los estos ecosisetemas.
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Library ResourceJournal Articles & BooksSeptember, 2018Kenya, Morocco, United States of America, Mauritania, Somalia, Uganda, Ethiopia, Chile, Peru, Namibia, Tanzania, Ecuador, Liberia, China, India, Sierra Leone, Sudan, Sri Lanka, Eritrea, Brazil
Drought is one of the main causes of food insecurity. In 2011, the horn of Africa has faced the worst drought in 60 years. An estimated 12.4 million people suffered from a massive food shortage. To mitigate the impact of agricultural drought, it is of high importance to dispose of timely and reliable information of the condition of food crops and grassland areas in all regions and countries in the world.
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Library ResourceReports & ResearchDecember, 2006United States of America, Kenya, El Salvador, Guatemala, Guinea-Bissau, United Kingdom, Canada, Mozambique, Philippines, South Africa, Nicaragua, Uganda, Italy, Ecuador, Bolivia, Paraguay, Mexico, Brazil
This training manual focuses on how to manage and resolve conflicts over land tenure rights, security of tenure and land access in the field of rural development. It results from complementary activities undertaken within FAO's Livelihood Support Programme (LSP) and the Land Tenure and Management Unit and with the International Land Coalition. It addresses the specific issues of land tenure identified in the volume Negotiation and Mediation Techniques for Natural Resource Management published by the LSP.
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Library ResourceJournal Articles & BooksDecember, 2012Africa, Algeria, Egypt, Libya, Morocco, Sudan, Tunisia, Burundi, Comoros, Djibouti, Eritrea, Ethiopia, Kenya, Madagascar, Malawi, Mauritius, Mozambique, Rwanda, Seychelles, Somalia, South Sudan, Tanzania, Uganda, Zambia, Zimbabwe, Angola, Cameroon, Central African Republic, Chad, Congo, Democratic Republic of the Congo, Equatorial Guinea, Gabon, Sao Tome and Principe, Botswana, Lesotho, Namibia, South Africa, Eswatini, Benin, Burkina Faso, Cape Verde, Gambia, Ghana, Guinea, Guinea-Bissau, Côte d'Ivoire, Liberia, Mali, Mauritania, Niger, Nigeria, Senegal, Sierra Leone, Togo, Americas, Antigua and Barbuda, Bahamas, Barbados, Cuba, Dominica, Dominican Republic, Grenada, Haiti, Jamaica, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Trinidad and Tobago, Belize, Costa Rica, El Salvador, Guatemala, Honduras, Mexico, Nicaragua, Panama, Argentina, Bolivia, Brazil, Chile, Colombia, Ecuador, Guyana, Paraguay, Peru, Suriname, Uruguay, Venezuela, Northern America, Canada, United States of America, Asia, Kazakhstan, Kyrgyzstan, Tajikistan, Turkmenistan, Uzbekistan, China, Democratic People's Republic of Korea, Japan, Mongolia, Republic of Korea, Brunei Darussalam, Cambodia, Indonesia, Laos, Malaysia, Myanmar, Philippines, Singapore, Thailand, Vietnam, Afghanistan, Bangladesh, Bhutan, India, Iran, Maldives, Nepal, Pakistan, Sri Lanka, Armenia, Azerbaijan, Bahrain, Cyprus, Georgia, Iraq, Israel, Jordan, Kuwait, Lebanon, Oman, Qatar, Saudi Arabia, Syrian Arab Republic, Turkey, United Arab Emirates, Yemen, Europe, Belarus, Bulgaria, Czech Republic, Hungary, Moldova, Poland, Russia, Slovakia, Ukraine, Denmark, Estonia, Faroe Islands, Finland, Iceland, Ireland, Latvia, Lithuania, Norway, Sweden, United Kingdom, Albania, Andorra, Bosnia and Herzegovina, Croatia, Greece, Holy See, Italy, North Macedonia, Malta, Montenegro, Portugal, San Marino, Serbia, Slovenia, Spain, Austria, Belgium, France, Germany, Liechtenstein, Luxembourg, Monaco, Netherlands, Switzerland, Oceania, Australia, New Zealand, Fiji, Papua New Guinea, Solomon Islands, Vanuatu, Kiribati, Marshall Islands, Micronesia, Nauru, Palau, Cook Islands, Niue, Samoa, Tokelau, Tonga, Tuvalu, Global
The guidelines are the first comprehensive, global instrument on tenure and its administration to be prepared through intergovernmental negotiations.
The guidelines set out principles and internationally accepted standards of responsible practices for the use and control of land, fisheries and forests. They provide guidance for improving the policy, legal and organizational frameworks that regulate tenure rights; for
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Library ResourceJournal Articles & BooksDecember, 2009France, Switzerland, United States of America, Denmark, Australia, United Kingdom, Ghana, Ethiopia, Republic of Korea, Malawi, Thailand, Nigeria, Kenya, Japan, Malaysia, Madagascar, Italy, Ecuador, India, China, Brazil
The livestock sector is transforming rapidly in response to shifts in the global economy and changing societal expectations. Society expects the livestock sector to provide safe and plentiful food and fibre for growing urban populations, livelihoods for more than a billion poor producers and traders as well as global public goods related to food security, environmental sustainability and animal-borne diseases. However, the rapid pace of change has led to unbalanced growth of the sector.
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Library ResourceReports & ResearchDecember, 2016Burkina Faso, Honduras, Mauritius, Zambia, Afghanistan, Azerbaijan, Germany, Canada, Iran, Guinea, Costa Rica, Kenya, South Africa, Nicaragua, Moldova, Somalia, Haiti, Italy, Ecuador, Kazakhstan, Georgia, Armenia
Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-16/17/16
Session: Sess.16 -
Library ResourceReports & ResearchDecember, 2016France, Benin, Switzerland, Zambia, Mali, Germany, Indonesia, Australia, Austria, Republic of Korea, Niger, Uruguay, Pakistan, Finland, Madagascar, Italy, Poland, Czech Republic, Ecuador, Norway, Canada
Meeting Name: International Treaty on Plant Genetic Resources for Food and Agriculture. Ad Hoc Technical Committee on Sustainable Use of Plant Genetic Resources for Food and Agriculture
Meeting symbol/code: IT/ACSU-3/16/3
Session: Sess. 3 -
Library ResourceJournal Articles & BooksDecember, 2015Burkina Faso, Switzerland, United States of America, Fiji, Mali, France, Vanuatu, Canada, Ethiopia, Niger, Colombia, Kenya, Philippines, Australia, Italy, Cameroon, Ecuador, India, Senegal, Papua New Guinea
Genetic resources for food and agriculture play a crucial role in food security, nutrition and livelihoods and in the provision of environmental services. They are key components of sustainability, resilience and adaptability in production systems. They underpin the ability of crops, livestock, aquatic organisms and forest trees to withstand a range of harsh conditions. Climate change poses new challenges to the management of the world’s genetic resources for food and agriculture, but it also underlines their importance.
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Library ResourceJournal Articles & BooksDecember, 2011Kenya, Tanzania, Uganda, South Africa, Senegal, Barbados, Grenada, Argentina, Brazil, Chile, Ecuador, Canada, United States of America, Republic of Korea, Cambodia, Indonesia, Philippines, Thailand, India, Norway, Italy, New Zealand
The Workshop on Governance of Tenure for Responsible Capture Fisheries was convened by the FAO Fisheries and Aquaculture Department in collaboration with the Land Tenure Unit of the Natural Resources and Environment Department to generate inputs and guidance on the contents and process of developing fisheries sector specific implementation guidelines on the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security.
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