Agriculture influences and shapes the world’s ecosystems, but not always in a positive way. More than 2.5 billion people are globally involved as stewards of land and water ecosystems that constitute the natural resource base for feeding the current and future world population. Yet, conventional agronomic interventions based on ‘hard’ agricultural engineering compromise various eco-services that are required for sustainable agricultural development.
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Showing items 1 through 9 of 91.-
Library ResourceJournal Articles & BooksDecember, 2018Egypt, Sudan, Kenya, Tanzania, Southern Africa, South Africa, Nigeria, Mexico, Brazil, Colombia, Ecuador, Peru, United States of America, Japan, Philippines, Iran, Nepal
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Library ResourceReports & ResearchDecember, 2006Kenya, Uganda, Peru, Sudan, Ecuador, Bolivia, India, Ethiopia, Colombia, Asia, Africa, South America, Southern Asia
There are many options for enhancing food production from fish in managed aquatic systems.The most appropriate technology, however, will vary from place to place, and the conditions under which one technology is prefered over another are still not well defined.
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Library ResourceJournal Articles & BooksDecember, 2018Nepal, Egypt, Nigeria, Rwanda, South Africa, El Salvador, Japan, Burundi, Peru, Mexico, Tanzania, Ecuador, Colombia, Iran, South Sudan, Sudan, Uganda, Kenya
Accessibility to clean and sufficient water resources for agriculture is key in feeding the steadily increasing world population in a sustainable manner. Nature-Based Solutions (NBS) offer a promising contribution to enhance availability and quality of water for productive purposes and human consumption, while simultaneously striving to preserve the integrity and intrinsic value of the ecosystems. Implementing successful NBS for water management, however, is not an easy task since many ecosystems are already severely degraded, and exploited beyond their regenerative capacity.
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Library ResourceJournal Articles & BooksFebruary, 2019Qatar, Bangladesh, Honduras, United States of America, Germany, Sri Lanka, Pakistan, Jordan, Tanzania, Kuwait, Saudi Arabia, Netherlands, Iraq, China, India, Iran, Philippines, Nicaragua, Italy, United Arab Emirates, Malta, Brazil, Global
Water - Source of food security. World Food Day: 16 October 2002.<p></p>Water and food security are intimately connected. Many of the over 800 million people in the world who still go hungry live in water-scarce regions. When FAO launched its Special Programme for Food Security in 1994, it was well aware that limited access to water was often a major constraint to increasing food production.
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Library ResourceJournal Articles & BooksJanuary, 2019Venezuela, Kenya, France, Mali, Philippines, Israel, Afghanistan, Sri Lanka, Brunei Darussalam, Canada, Iran, India, Pakistan, Paraguay, Mexico, Panama
La FAO a soumis ft titre de contribution ft la Conférence des Nations Unies sur l'eau un document de base intitulé "L'eau pour l'agriculture" (DOC. E/CONF. 70/11). Ce document passe en revue les aspects techniques, économiques et sociaux de l'eau en agriculture et propose un programme d'action pour augmenter la production alimentaire.
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Library ResourceJournal Articles & BooksNovember, 2018Kenya, Dominican Republic, Turkey, Afghanistan, Peru, Italy, Tanzania, Ecuador, Bolivia, China, Iran, Venezuela, Guyana, Colombia, Brazil, Mongolia
The material compiled, which covers over 2 000 international legal intruments stretching from the year 805 to 1977, has been organized chronologically and tabulated with an indication, for each instrument, of the substance covered and of the water bodies, territories and basins concerned, together with the source of reference and any relevant remarks and annotations.
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Library ResourceJournal Articles & BooksNovember, 2018Egypt, Bangladesh, United States of America, Micronesia, Peru, Indonesia, Ethiopia, Malawi, Jordan, Uganda, Turkmenistan, Somalia, Uzbekistan, Netherlands, Senegal, Burundi, Chile, Azerbaijan, Australia, New Zealand, Nepal, South Sudan
Access to safe water and sanitation and sound management of freshwater ecosystems are at the very core of sustainable development. This is the aim of Sustainable Development Goal 6 (SDG 6), which includes approaches to water management supported by international cooperation, capacity building and stakeholder participation.<p></p><p></p>Indicator 6.4.1 has been designed to assess the economic and social use of water resources in terms of the value added when they are used in different sectors of the economy.
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Library ResourceJournal Articles & BooksFebruary, 2019Indonesia, Burkina Faso, Bangladesh, Honduras, Qatar, Zambia, Israel, Guatemala, China, Sri Lanka, Tanzania, Botswana, Guinea-Bissau, Bolivia, Kuwait, Malta, Nicaragua, India, Niger, Togo
El agua - fuente de seguridad alimentaria/Día mundial de la alimentación: 16 Octubre 2002
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Library ResourceJournal Articles & BooksDecember, 2006Bangladesh, Dominican Republic, Bulgaria, Bolivia, Costa Rica, Niger, Colombia, Ecuador, Romania, Burundi, El Salvador, Mali, Chile, China, Australia, New Zealand, Morocco, Turkey, Albania, Italy, Argentina, Armenia
The present water report is the final product emanating from efforts by FAO, IWMI and others to document and understand the implications of the irrigation sector embarking on a wide reform process. It is intended to be a knowledge synthesis document that captures the global experiences emerging from a wide-reaching process targeting the reform of the irrigation sector. This study indicates that IMT is an approach for irrigation sector reform with the potential to improve the sust ainability of irrigation systems.
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Library ResourceJournal Articles & BooksNovember, 2018Uganda, Congo, Equatorial Guinea, Lesotho, South Africa, Senegal, Togo, Nicaragua, Bolivia, Brazil, Chile, Colombia, Peru, Suriname, Cambodia, Bangladesh, Jordan, Netherlands, Australia, New Zealand, Fiji, Micronesia
Access to safe water and sanitation and sound management of freshwater ecosystems are at the core of sustainable development. This is the aim of Sustainable Development Goal 6 (SDG 6), which includes approaches to water management such as environmental flow requirements, international cooperation, capacity building and stakeholder participation.
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