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Showing items 1 through 9 of 205.
  1. Library Resource

    Sustainability

    Peer-reviewed publication
    January, 2014
    Mozambique, Mali

    This paper presents results from comprehensive field surveys of jatropha projects in Mozambique, Tanzania and Mali in 2012. The article singles out the salient economic and social impact results and derives lessons. The results clearly demonstrate the weak business case for jatropha biofuel production at this time.

  2. Library Resource
    Policy Papers & Briefs
    January, 2013
    Sub-Saharan Africa, Eastern Africa

    Land is a critical asset and a vital source of livelihood for the majority of Ethiopians. Land, however, is becoming increasingly scarce for numerous reasons: rapid population growth, high population density in productive areas, degradation of agricultural lands, urbanization, and competing demands from different users, including investors. In a time of growing land scarcity, women’s subordinate socio-economic status heightens the importance of their access to, control of, and ability to benefit from land.

  3. Library Resource
    Reports & Research
    January, 2014
    Kenya

    Constrained access to land is increasingly recognized as a problem impeding rural household welfare in densely populated areas of Africa. This study utilizes household and plot level data from rural Kenya to explore the linkage between land access and food security. We find that a 10% increase in operated land size would increase total cereal consumption and home produced food consumption by 0.8% and 2.0%, respectively. We also find that land rental is the dominant mechanism that poor rural farmers use to access additional land for cultivation.

  4. Library Resource
    Reports & Research
    January, 2014
    Ethiopia, Africa, Sub-Saharan Africa

    International Water Management Institute (IWMI).

  5. Library Resource
    Journal Articles & Books
    December, 2013
    Tanzania

    Rangelands provide numerous goods and services that have great economic, social, cultural, and biological value. Inhabitants of rangelands have engineered pastoral, hunter-gatherer, and farming systems that have sustained their livelihoods in these usually dry environments for centuries. Primarily, rangelands are grazing-dependent systems, characterised by dry periods and droughts. However, these characteristics should not be a barrier to development and can be managed through careful planning and management of resources.

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