How to feed the world without degrading land and water resources, eroding biodiversity and contributing to climate change is among the greatest challenges of our times. FAO works with the Global Environment Facility (GEF) to support member countries in addressing the critical nexus between agriculture and the environment.
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Showing items 1 through 9 of 50.-
Library ResourceJournal Articles & BooksSeptember, 2018Angola, Fiji, Azerbaijan, Peru, Sri Lanka, Indonesia, Ghana, Malaysia, Moldova, Ecuador, Maldives, Romania, Mongolia, Mali, Chile, Belarus, Georgia, Albania, Haiti, Myanmar, India, Armenia
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Library ResourceReports & ResearchSeptember, 2018Equatorial Guinea, United States of America, Dominican Republic, Sweden, Sri Lanka, Indonesia, Republic of Korea, Costa Rica, Poland, Netherlands, Latvia, Austria, Iran, Finland, Thailand, Morocco, Japan, Italy, Norway, Sudan, Brazil, Cuba
Report of the 24th Session of the Committee on Forestry
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Library ResourceJournal Articles & BooksDecember, 2005Cameroon, Spain, United States of America, Armenia, South Africa, Singapore, Kyrgyzstan, Chile, Azerbaijan, China, Romania, Indonesia, Australia, Canada, New Zealand, Japan, India, Russia, Pakistan, Mexico, Democratic Republic of the Congo
This publication offers a fresh look at the theory and practice of modern water rights, from a comparative law angle. It sheds light on a number of key features of such rights, and contrasts these to traditional forms and kinds of water rights. It teases out and discusses the relevant problematique, including in particular that elicited the sale and leasing of water rights. Finally, a stock-taking and assessment of modern water rights systems impacts are volunteered. This publication complements two earlier issues featured in the FAO Legislative Studies series, i.e.
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Library ResourceReports & ResearchOctober, 2018Egypt, Bangladesh, Indonesia, Bolivia, Ghana, Ethiopia, Niger, Colombia, Panama, Malaysia, Burkina Faso, Malawi, Kenya, Zambia, Chile, Vietnam, Thailand, Rwanda, Morocco, Hungary, Mexico, Uganda
The focus of Strategic Objective 2 stems from FAO’s vision for sustainable agriculture, which is at the heart of the 2030 Agenda. This evaluation assessed FAO’s efforts in promoting integrated approaches for making agriculture, forestry and fisheries more productive and sustainable. These efforts have proven to be highly relevant in countries where agriculture and food systems face urgent sustainability challenges.
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Library ResourceJournal Articles & BooksDecember, 2012Burkina Faso, Bangladesh, Mauritius, Belize, Zambia, Mozambique, Fiji, China, Indonesia, Eswatini, Canada, Sierra Leone, Seychelles, Nepal, Cyprus, Uganda, Albania, Italy, Botswana, Poland, Papua New Guinea, Africa, Americas
This publication aims to provide practical guidance for population and housing census and agricultural census planners looking to implement a cost-effective census strategy by coordinating the population and housing census with the agricultural census.
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Library ResourceReports & ResearchDecember, 2009Equatorial Guinea, Brazil, United States of America, Chile, Germany, China, Indonesia, Australia, Canada, Italy, Solomon Islands, New Zealand, Malaysia, Myanmar, Thailand, India, Russia, Gabon, Papua New Guinea, Mongolia, Asia
Developments in China will have substantial impacts on forestry in the rest of the region. This wide-ranging country outlook study discusses a host of topics including prospects for China's afforestation/reforestation efforts, supply and demand for forest products and ecological services, key drivers of change, impacts of globalization, policy developments, and social objectives of forestry.
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Library ResourceJournal Articles & BooksDecember, 2007Egypt, Bangladesh, United States of America, Chile, Germany, Peru, Indonesia, Norway, Canada, Republic of Korea, Thailand, Italy, Japan, Uganda, Myanmar, Tanzania, Netherlands, India, Russia, China, Brazil, Cambodia
Several decades ago, the efforts of public administrations were concentrated on developing fisheries and aquaculture and ensuring growth in production and consumption. Then, in the 1980s, as many resources became fully or overexploited, the attention of policy-makers began to focus instead on fisheries management, in addition to development of aquaculture. Aquaculture continues to expand, while marine capture fisheries – when summed together worldwide – seem to have reached a ceiling.
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Library ResourceReports & ResearchDecember, 2014Egypt, United States of America, Nepal, Peru, Indonesia, Australia, United Kingdom, China, Ethiopia, Republic of Korea, Cameroon, Thailand, Mozambique, South Africa, Malaysia, Botswana, Poland, India, Senegal, Uganda, Norway, Kenya
Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
Meeting symbol/code: CGRFA-15/15/Inf.17.1
Session: Sess. 15 -
Library ResourceJournal Articles & BooksDecember, 2013North Macedonia, United States of America, Germany, China, Azerbaijan, Indonesia, Ghana, Ethiopia, Italy, Finland, Colombia, Kenya, Jordan, Morocco, Barbados, Mexico, Moldova, Armenia, Brazil, Montenegro, Norway
This review of national greenhouse gas (GHG) mitigation planning in the agriculture sector provides national policy makers and others in the agriculture sector with an overview of national mitigation planning processes to aid them in identifying the relevance of these processes for promoting agricultural development. It also gives policy makers and advisors involved in low-emission development planning processes an overview of mitigation planning in the agriculture sector and highlights the relevance of agriculture to national mitigation plans and actions.
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Library ResourceJournal Articles & BooksDecember, 2008France, Nigeria, United States of America, Chile, Sweden, Germany, China, Indonesia, Australia, United Kingdom, Canada, Finland, Thailand, Japan, South Africa, Malaysia, Italy, Tanzania, India, Russia, Mexico, Brazil
The State of Food and Agriculture 2008 explores the implications of the rapid recent growth in production of biofuels based on agricultural commodities. The boom in liquid biofuels has been largely induced by policies in developed countries, based on their expected positive contributions to climate-change mitigation, energy security and agricultural development.
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