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Showing items 1 through 9 of 124.
  1. Library Resource
    Reports & Research
    September, 2018
    Equatorial Guinea, United States of America, Dominican Republic, Sweden, Sri Lanka, Indonesia, Republic of Korea, Costa Rica, Poland, Netherlands, Latvia, Austria, Iran, Finland, Thailand, Morocco, Japan, Italy, Norway, Sudan, Brazil, Cuba

    Report of the 24th Session of the Committee on Forestry

  2. Library Resource
    Journal Articles & Books
    May, 2018
    Italy, Honduras, United States of America, Nicaragua, Madagascar, Colombia, Indonesia, Ecuador, Jamaica, Netherlands, Congo, Venezuela, Costa Rica, Montenegro, Brazil

    La dificultad de definir y cuantificar la degradación de bosques es una limitación importante para que la mayoría de los países en desarrollo incluyan compromisos de reducción de emisiones por degradación en el contexto del enfoque de Reducción de Emisiones por Deforestación y Degradación de Bosques (REDD+), que abarca además, el aumento de las Reservas de Carbono, la conservación de Bosques y el Manejo Sostenible de los estos ecosisetemas.

  3. Library Resource
    Reports & Research
    September, 2018
    Angola, Bangladesh, Sri Lanka, Indonesia, Bulgaria, Bolivia, Congo, Costa Rica, Colombia, Botswana, Ecuador, Chad, Burkina Faso, Burundi, El Salvador, Chile, China, Australia, Cuba, Guinea, Albania, Argentina, Austria

    Report of the 24th Session of the Committee on Forestry

  4. Library Resource
    Reports & Research
    August, 2018
    Zimbabwe, Qatar, Burkina Faso, Philippines, Iraq, Panama, Samoa, France, Guatemala, Sri Lanka, Vanuatu, Tonga, Canada, Iran, Venezuela, Malawi, Costa Rica, Paraguay, Togo, Kenya, Cuba

    Meeting Name: Commission on Genetic Resources for Food and Agriculture (CGRFA)
    Meeting symbol/code: CGRFA-16/17/Rapport/Rev.1

  5. Library Resource
    Journal Articles & Books
    October, 2018
    Germany, Dominica, France, Honduras, Japan, Nicaragua, Panama, Dominican Republic, Chile, Guatemala, Montenegro, Cameroon, Belize, Colombia, Ghana, Ecuador, Costa Rica, Mexico, Brazil

    The World Banana Forum (WBF) publication developed a methodological guide to reduce water and carbon footprints in banana plantations worldwide. Members of the Working Group (WG) on Sustainable Production Systems and Environmental Impact acknowledged the contribution of banana production in the total global GHG emissions and the consumption of freshwater in the economic activity, both stressed in the 2015 Paris Climate Conference (COP21), having the agricultural sector a high mitigation potential.

  6. Library Resource
    Journal Articles & Books
    March, 2019
    Belgium, Chile, Albania, Denmark, Italy, Bulgaria, Bolivia, Cuba, New Zealand, China, Colombia, Brazil, Austria

    This publication provides the text of general conventions, declarations, resolutions and decisions adopted by international organizations, international NGOs and international and arbitral tribunals on international rivers, lakes, relevant basins and underground aquifers. It provides easy access to a vast body of sources of international water law.

  7. Library Resource
    Journal Articles & Books
    July, 2018
    Dominica, Burkina Faso, Honduras, Belgium, Uzbekistan, South Africa, Lesotho, Uganda, Spain, Zimbabwe, Denmark, Germany, Tanzania, Zambia, Netherlands, Nicaragua, Senegal, Italy, Brazil, Switzerland

    From the outset, the development of agriculture has been strongly associated with women’s endeavour. In fact, women’s contribution to agriculture goes back to the origins of farming and the domestication of animals when the first human settlements were established more than 6 000 years ago. Over the years, the division of responsibilities and labour within households and communities tended to place farming and nutrition-related tasks under women’s domain. Nowadays, in many societies women continue to be mainly responsible for family food security and nutrition.

  8. Library Resource
    Journal Articles & Books
    March, 2019
    Mozambique, Liberia, Botswana, United States of America, Philippines, Poland, Zimbabwe, China, Namibia, Netherlands, Australia, Jamaica, Ireland, Canada, New Zealand, India, United Kingdom, Mongolia, Colombia, Papua New Guinea, Ghana

    The Food and Agriculture Organization of the United Nations (FAO) has developed a series of Technical Guides to elaborate and provide more detailed guidance on thematic areas contained within the Guidelines. As part of this series, this Technical Guide covers the issues associated with the identification and valuation of tenure rights for different purposes, and provides guidance on how to ensure that valuations are undertaken in a fair, reliable and transparent manner that comply with internati onal norms.

  9. Library Resource
    Training Resources & Tools
    Policy Papers & Briefs
    January, 2004
    Slovenia, Liechtenstein, Bangladesh, Slovakia, El Salvador, Croatia, Chile, Zimbabwe, Germany, Switzerland, Hungary, Australia, Tanzania, Poland, India, Brazil, Czech Republic, Eastern Europe, Global, Central America, Eastern Africa, South America, Southern Africa, Eastern Asia, Caribbean, Southern Asia, Central Asia

    Citizenship is an abstract concept and therefore great care must be taken in explaining what it means in practice and what can effectively be done in the context of development interventions and policy. Development projects which enhance the ability of marginalised groups to access and influence decision-making bodies are implicitly if not explicitly working with concepts of citizenship. Citizenship is about concrete institutions, policy and structures and the ways in which people can shape them using ideas of rights and participation.

  10. Library Resource
    Reports & Research
    December, 2007
    Bangladesh, Switzerland, Kenya, Zimbabwe, Indonesia, Australia, Bolivia, Cuba, Iran, Ethiopia, Republic of Korea, Nepal, Pakistan, Philippines, Lesotho, Vietnam, Costa Rica, Mexico, Netherlands, Argentina, India, Senegal, Uganda

    Food availability, access, stability and utilization are all part of the multi-dimensional nature of food security. The “availability” aspect, discussed here, refers to the availability of sufficient quantities of food of appropriate quality, supplied through domestic production or inputs.

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