Malnutrition costs the world trillions of dollars, but global commitment to improving people’s nutrition is on the rise, and so is our knowledge of how to do so. Over the past 50 years, understanding of nutrition has evolved beyond a narrow focus on hunger and famine. We now know that good nutrition depends not only on people’s access to a wide variety of foods, but also on the care they receive and the environment they live in. A number of countries and programs have exploited this new understanding to make enormous strides in nutrition.
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Showing items 1 through 9 of 28.-
Library ResourcePeer-reviewed publicationReports & ResearchJune, 2016Global, Ethiopia, Brazil, Peru, Thailand, Vietnam, Bangladesh, India, Nepal
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Library ResourceReports & ResearchJanuary, 2012India
Public agricultural extension systems often fail due to inadequate consultation of farmers about their information needs and poor understanding of their information search strategies. In discussing and implementing extension programs and advisory services, the following questions need to be addressed: What information do the farmers need? How and where do they search for information? What factors determine their search behavior? How much are they willing to pay for information?
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Library ResourceReports & ResearchJanuary, 2014India
While government spending on pro-poor community asset creation and income-transfers could have compounding positive effects on poverty reduction, it is important to first study trends in the allocation of funds, particularly as they relate to the susceptibility of the program to political clientelism.
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Library ResourceReports & ResearchJanuary, 2012India, Asia
The current concern n for and policy response to malnutrition in India is solely restricted to undernutrition diagnosed on the basis of body size (anthropometry). However, recent evidence indicates that the burden of overnutrition and related morbidities is rapidly escalating to alarming proportions. This research first examines the need to address overnutrition in India and subsequently explores the potential of the agricultural sector to mitigate the burden of over nutrition and related non-communicable diseases.
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Library ResourceReports & ResearchJanuary, 2015India
As stress on Indian agriculture increases because of several reasons, such as continuous fragmentation of landholdings and climate change, there is a serious threat to livelihood based on farming. This is particularly true for small farmers. Growing rural populations and constrained employment opportunities in the nonfarm sector have caused subdivision of landholdings in India to the extent that these cannot provide an adequate livelihood to a majority of farm households. With this view, this study was undertaken to explore options for improving the outcomes of the farmers.
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Library ResourceReports & ResearchJanuary, 1996India
This paper explores the determinants of farmers' investments in indigenous soil and water conservation measures in the semi-arid tropics of India. Many types of indigenous conservation measures are observed in three study villages, including investments in terracing, levelling, gully checks, field boundary bunds, grass strips, drainage, and other measures. A simple theoretical model is used to develop hypotheses about the determinants of such investments in the context of possibly imperfect factor markets, and these hypotheses are tested using data from the three study villages.
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Library ResourceReports & ResearchJanuary, 2014India
Advances in agricultural development have largely been a direct result of increased usage of new technologies. Among other important factors, farmers’ perceptions of risks associated with the new technology as well as their ability or willingness to take risks greatly influences their adoption decisions. In this paper we conduct a series of field experiments in rural India in order to measure preferences related to risk, potential loss, and ambiguity.
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Library ResourceReports & ResearchJanuary, 2000India
This study addresses three main research questions: 1) What projects are most successful in promoting the objectives of raising agricultural productivity, improving natural resource management and reducing poverty? 2) What approaches enable them to succeed? 3) What nonproject factors also contribute to achieving these objectives?
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Library ResourceReports & ResearchJanuary, 2009India, Asia
Report
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Library ResourceReports & ResearchJanuary, 2005China, Asia, Southern Asia, India
China’s and India’s rapid rise in the global arena has not only captured the attention of the world but has also set into motion a rethinking of the very paradigm of economic development....Today, China and India together account for 40 percent of the world’s population. Both have implemented a series of economic reforms in the past two and half decades: China initiated this process at the end of the 1970s, while India began in the early 1990s. These reforms have led to rapid economic growth, with a growth rate of 8–9 percent per annum in China and 6–7 percent per annum in India.
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