Search results
Showing items 1 through 9 of 52.
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Library Resource
Mozambique, Burkina Faso, Bangladesh, Honduras, Philippines, South Africa, Italy, Iran, Argentina, India, Niger
In developed and developing countries all over the world, farmers and indigenous and local communities have traditional knowledge, expertise, skills and practices related to food security and to food and agricultural production and diversity. Since its creation in 1945, FAO has recognized the significant contributions these make to food and agriculture, and the relevance of on-farm/in situ and ex situ conservation of genetic resources for food and agriculture.
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Library Resource
Kenya, Liberia, Bangladesh, United States of America, Philippines, South Africa, Malaysia, Mali, China, United Kingdom, Ghana, India, Malawi, Pakistan, Papua New Guinea, Netherlands
A survey of business models that provide opportunities for smallholders.
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Library Resource
Bangladesh, South Africa, Gambia, Ethiopia, China, Mauritania, India, South Sudan, Chad, Pakistan, Niger, Sudan, Brazil
Sustainable Development Goal 1, ending poverty in all its forms, everywhere, is the most ambitious goal set by the 2030 Agenda. This Goal includes eradicating extreme poverty in the next 12 years, which will require more focused actions in addition to broad-based interventions. The question is: How can we achieve target 1.1 and overcome the many challenges that lie ahead? By gaining a deeper understanding of poverty, and the characteristics of the extreme rural poor in particular, the right policies can be put in place to reach those most in need.
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Library Resource
Angola, Serbia, Bangladesh, China, Namibia, Australia, Ghana, Congo, India
Este documento es el resultado final de ese proceso. Dirigido a una audiencia mundial – que comprende las instancias decisorias urbanas, funcionarios públicos, asesores políticos y demás partes interesadas – contribuirá al desarrollo de bosques urbanos y periurbanos que ayuden a las ciudades a resolver sus exigencias actuales y futuras de productos forestales y servicios del ecosistema.
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Library Resource
Indonesia, Burkina Faso, Bangladesh, Honduras, Qatar, Zambia, Israel, Guatemala, China, Sri Lanka, Tanzania, Botswana, Guinea-Bissau, Bolivia, Kuwait, Malta, Nicaragua, India, Niger, Togo
El agua - fuente de seguridad alimentaria/Día mundial de la alimentación: 16 Octubre 2002
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Library Resource
Institutional & promotional materials
Rwanda, Burkina Faso, Bangladesh, Malawi, Japan, South Africa, Lesotho, Uganda, Zimbabwe, Germany, Ghana, India, Ethiopia, Pakistan, Namibia, Mexico, Brazil, Kenya
This is the translated publication of the State of Food and Agriculture 2015, published originally by HQ.
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Library Resource
Bangladesh, Switzerland, Kenya, Zimbabwe, Indonesia, Australia, Bolivia, Cuba, Iran, Ethiopia, Republic of Korea, Nepal, Pakistan, Philippines, Lesotho, Vietnam, Costa Rica, Mexico, Netherlands, Argentina, India, Senegal, Uganda
Food availability, access, stability and utilization are all part of the multi-dimensional nature of food security. The “availability” aspect, discussed here, refers to the availability of sufficient quantities of food of appropriate quality, supplied through domestic production or inputs.
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Library Resource
Nepal, Bangladesh, Nigeria, Kenya, Zambia, Israel, Chile, Peru, China, Lesotho, India, Sudan, Republic of Korea, Niger
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Library Resource
Angola, Dominica, Burkina Faso, Bangladesh, Chile, China, Bulgaria, Bolivia, Cuba, Congo, Venezuela, Benin, Costa Rica, Colombia, Bahamas, Lesotho, Albania, Australia, Argentina, India, Senegal, Chad, Austria
Meeting symbol/code: COFO 1999 REP
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Library Resource
Egypt, Bangladesh, Mauritania, Mali, China, Namibia, Peru, Russia, Niger, Kenya, Philippines, Vietnam, Japan, India, Senegal, Sudan, Brazil, Ghana
Land Tenure Working Paper 2. This document analyzes the implications for land tenure and land policy of climate change. It assesses the implications of ongoing anthropogenic climate change resulting from greenhouse gas emissions for land tenure and the role that land policy can play in climate change adaptation planning in the developing world.
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