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Showing items 1 through 9 of 3.
  1. Library Resource
    January, 2009
    Kenya, Nigeria, Zimbabwe, Peru, Ghana, Congo, Argentina, Senegal, Malawi

    This report, by researchers working in urban agriculture (UA), examines concrete strategies to integrate city farming into the urban landscape. Drawing on original field work in cities across the rapidly urbanising global South, the book examines the contribution of UA and city farming to livelihoods and food security. The case studies covered by the authors, focus on the following aspects of urban agriculture:

  2. Library Resource
    Journal Articles & Books
    December, 2009
    France, Switzerland, United States of America, Denmark, Australia, United Kingdom, Ghana, Ethiopia, Republic of Korea, Malawi, Thailand, Nigeria, Kenya, Japan, Malaysia, Madagascar, Italy, Ecuador, India, China, Brazil

    The livestock sector is transforming rapidly in response to shifts in the global economy and changing societal expectations. Society expects the livestock sector to provide safe and plentiful food and fibre for growing urban populations, livelihoods for more than a billion poor producers and traders as well as global public goods related to food security, environmental sustainability and animal-borne diseases. However, the rapid pace of change has led to unbalanced growth of the sector.

  3. Library Resource
    Journal Articles & Books
    December, 2009
    Fiji, Bangladesh, Nigeria, Kenya, Bulgaria, Samoa, Guatemala, China, Indonesia, Australia, Tonga, Ghana, Malawi, Costa Rica, Nepal, Nicaragua, Albania, Madagascar, Botswana, Ecuador, India

    El sector pecuario se está transformando a gran velocidad como respuesta a los cambios que se producen en la economía mundial y en las expectativas de la sociedad. La sociedad espera que el sector pecuario proporcione alimentos y fibra sanos y abundantes para las poblaciones urbanas en crecimiento, medios de vida para más de mil millones de productores pobres y comerciantes, así como bienes públicos mundiales relacionados con la seguridad alimentaria, la sostenibilidad ambiental y las enfermedades transmitidas por animales.

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