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Showing items 1 through 9 of 13.
  1. Library Resource
    Videos
    January, 2017
    Cambodia

    80% of Cambodian people are farmers living in rural and remote areas. They are depending on agriculture, livestock and natural resource extraction to feed their families. Nearly last two decades, the royal government of Cambodia has tried its effort develop legal framework, infrastructure and urbanization to attract national and foreign investments to invest in Cambodia. while legal enforcement has been weak, some development plan has exploited and caused negative impacts on Cambodia people who are majority poor.

  2. Library Resource
    Screenshot 2019-02-14 at 14.01.45.A good practice on the implementation of the Voluntary Guidelines on the Responsible Governance of Tenure: A multi-actor and multi-sector approach in Sierra Leone cover image
    Policy Papers & Briefs
    October, 2016
    Sierra Leone

    In Sierra Leone, the well-being and livelihoods of many people, particularly the rural poor, are based on secure and equitable access to land, fisheries and forests. Increasing pressure on these resources in recent years has led to an escalation of conflict over access to natural resources.

  3. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Southern Africa, Central Asia, South America, Africa, Asia, Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

  4. Library Resource

    A World Bank Toolkit

    Reports & Research
    Training Resources & Tools
    December, 2008

    The operations policy on Development Policy Lending (DPL), approved by the Board in August 2004, requires that the Bank systematically analyze whether specific country policies supported by an operation are likely to have "significant effects" on the country's environment, forests, and other natural resources. The implicit objective behind this requirement is to ensure that there is adequate capacity in the country to deal with adverse effects on the environment, forests, and other natural resources that the policies could trigger, even at the program design stage.

  5. Library Resource
    Journal Articles & Books
    August, 2015
    Global

    Fishery plays a crucial role in poverty and hunger alleviation. It is therefore all the more important to secure the long-term conservation of fish stocks as a natural resource and to ensure fair access to them.

  6. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    This 2014–2015 Global Food Policy Report is the fourth in an annual series that provides a comprehensive overview of major food policy developments and events. In this report, distinguished researchers, policymakers, and practitioners review what happened in food policy in 2014 at the global, regional, and national levels, and—supported by the latest knowledge and research—explain why. This year’s report is the first to also look forward a year, offering analysis of the potential opportunities and challenges that we will face in achieving food and nutrition security in 2015.

  7. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015
    Western Africa, Eastern Africa, Southern Africa, Southern Asia, Sub-Saharan Africa, Central Asia, South America, Africa, Asia

    In addition to global developments and food policy changes, 2014 also saw important developments with potentially wide repercussions in individual countries and regions. This chapter offers perspectives on major food policy developments in various regions including Africa, the Middle East and North Africa, Central Asia, South Asia, East Asia, and Latin America and the Caribbean.

  8. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015

    Food and nutrition insecurity are becoming increasingly concentrated in conflict-affected countries, affecting millions of people. Policies and interventions that build resilience to these shocks have the power to not only limit the breadth and depth of conflict and violence around the world, but also strengthen national-level governance systems and institutions.

  9. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015

    Appetite for fish continues to expand around the globe, despite the stagnant levels of capture fish production. What is the role that aquaculture can play in supplying the world with adequate animal protein? What lessons can be drawn from dynamic Asian aquaculture producers that might guide emerging fish farmers in Africa and elsewhere?

  10. Library Resource
    Peer-reviewed publication
    Journal Articles & Books
    December, 2015

    People in developing countries—particularly the agricultural poor—face a host of risks to their lives and livelihoods, including those stemming from globalization, climate change, and weather shocks. These experiences highlight the importance of social protection, which can have a potentially significant impact on reducing poverty and vulnerability when implemented with the optimal design, targets, and resources.

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