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Showing items 1 through 9 of 6.
  1. Library Resource
    January, 2010

    Considerable hype and debate are currently surrounding the potential of biochar (charcoal created through the burning of biomass in low oxygen environments) in climate change mitigation and agriculture. This report attempts to summarise the arguments, assumptions and interests in the biochar debate and offer reflections on its prospects. The report begins by outlining what it calls the triple-win of biochar. The production of biochar can be tuned to release bioenergy or biofuels in the form of syngas and bio-oil, thus providing decarbonised biomass fuel.

  2. Library Resource
    January, 2011

    This paper analyses issues that affect the role of agriculture as a source of economic development, rural livelihoods and environmental services. Using experiences of land expansion in Asia, Latin America and the Caribbean, Eastern Europe, and sub-Saharan Africa, it assesses the extent to which recent demand for land differs from earlier processes of area expansion and identifies the current challenges, in terms of land governance, institutional capacity and communities’ awareness of their rights.

  3. Library Resource
    January, 2010
    Malawi, Sub-Saharan Africa

    The central and southern regions of Malawi predominantly follow matrilineal succession and inheritance and practice uxorilocal marriages. Women, rather than men, own the primary land rights. Colonial government officials and some Eurocentric scholars have argued that the system of uxorilocal marriages and female ownership of land rights are inimical to agricultural development principally because men lose the motivation to make long term investments in land which does not belong to them.

  4. Library Resource
    January, 2011
    Ukraine, Kyrgyzstan, Russia, Moldova, Belarus, Tajikistan, Turkmenistan, Uzbekistan, Kazakhstan, Armenia, Eastern Europe, Europe, Sub-Saharan Africa, Western Asia, Northern America, Northern Africa, Eastern Asia, Oceania, Southern Asia, Latin America and the Caribbean

    The global food system will experience an unprecedented combination of pressures over the next 40 years. Global population size will increase and competition for land, water and energy will intensify, while the effects of climate change will become increasingly apparent. Over this period, globalisation will continue, exposing the food system to novel economic and political pressures.This final report of the Foresight Global Food and Farming Futures Project argues that decisive action needs to take place now. The report identifies five considerable challenges ahead:

  5. Library Resource
    January, 2011

    This report summarises current knowledge of the anticipated impacts of climate change on water availability for agriculture. It examines the implications for local and national food security and the methods and approaches for assessing climate change impacts on water and agriculture.

  6. Library Resource
    January, 2010
    Vietnam, Oceania, Eastern Asia, Southern Asia

    This policy brief discusses the issue of food security in relation to trade and the anticipated impacts of climate change within Southeast Asia. It begins by contextualizing the debate before examining the manner in which trade, climate change and food security are interlinked within the Mekong region. The brief goes onto examine Cambodia as a case study in order to establish lessons for other countries in the region.

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