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Showing items 1 through 9 of 6.
  1. Library Resource

    Volume 7 Issue 4

    Peer-reviewed publication
    December, 2018
    South Africa, Southern Africa

    Urban agriculture is said to be increasing with global urbanization. However, there is little examination of the temporal or spatial dynamics of urban agriculture. We investigated the benefits and challenges experienced by community gardeners in four towns in South Africa, along with GIS analysis of the number, area, and location of urban food community gardens over the last three decades. Common reasons for practicing community gardening were cash poverty (37%) and the need to grow food (34%).

  2. Library Resource

    Volume 7 Issue 4

    Peer-reviewed publication
    December, 2018
    United States of America

    Soil databases are very important for assessing ecosystem services at different administrative levels (e.g., state, region etc.). Soil databases provide information about numerous soil properties, including soil inorganic carbon (SIC), which is a naturally occurring liming material that regulates soil pH and performs other key functions related to all four recognized ecosystem services (e.g., provisioning, regulating, cultural and supporting services). However, the ecosystem services value, or “true value,” of SIC is not recognized in the current land market.

  3. Library Resource

    Volume 7 Issue 4

    Peer-reviewed publication
    December, 2018
    Global

    Pantanal is one of the largest wetlands in the world. In its southern portion, it hosts significant beef cattle ranching, having a herd of 4,832,200 head of cattle in 2016 (IBGE, 2018). Yet it presents intra-regional differences and complementarities. This article discusses such current territory definition, focusing on cattle ranching in Pantanal, considering its forms of occupation, agents, and its intra-regional flow of cattle.

  4. Library Resource

    Volume 7 Issue 3

    Peer-reviewed publication
    September, 2018
    Global

    Agricultural expansion and intensification enabled growth of food production but resulted in serious environmental changes. In light of that, debates concerning sustainability in agriculture arises on scientific literature. Land sharing and land sparing are two opposite models for framing agricultural sustainability. The first aims to integrate agricultural activities with biodiversity conservation by means of enhancing the quality of the agricultural matrix in the landscape towards a wildlife friendly matrix.

  5. Library Resource

    Volume 7 Issue 2

    Peer-reviewed publication
    June, 2018
    Uganda

    Understanding the impact of commercial agriculture in the face of global change is critical to support strategies that ensure food security and alleviate poverty among households. We assessed the contribution of commercial sugarcane cultivation to household-level food security among smallholder farmers in Busoga sub-region, eastern Uganda. Land use changes are motivated by quick commercial gains rather than sustained food production; a situation that influences food security.

  6. Library Resource

    Volume 7 Issue 2

    Peer-reviewed publication
    June, 2018
    Global

    Increases in human population and per-capita consumption are putting enormous pressure on land resources. About 38% of the Earth’s land area is being used in agricultural production [1], with about half (ca. 31%) of the remaining land being under forest cover [2] and the other half being less suitable for agricultural production due to edaphic, topographic and/or climatic factors. Despite the fact that over the last three decades the world food production has doubled [3], about 1 in 9 people in the world is still undernourished [4].

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