Statistical Yearbook of Indonesia 2019 is an annual publication presenting various data from BPS-Statistics Indonesia and other agencies. The publication provides general pictures of geographic and climate conditions, government, as well as key socio-demographic and economic characteristics of Indonesia. The data in some particular tables are presented at provincial and international level to compare socio-economic condition inter-regions and inter-countries.
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Library ResourceInstitutional & promotional materialsDecember, 2019Indonesia
Library ResourceInstitutional & promotional materialsJune, 2018Yemen, Netherlands
The FAO Country Representation in Yemen opened in 1990. Since then, FAO has provided support to farmers, herders, and<p></p>fishers and supported the improvement of agricultural production and productivity in the country. FAO is also working with<p></p>the Yemeni authorities in an effort to reach the goals set out in the 2030 Agenda for Sustainable Development.
Library ResourceInstitutional & promotional materialsDecember, 2014Republic of Korea, Honduras, Canada, Sri Lanka
Canada has long been an active and generous resource partner, working closely with FAO in support of a wide range of shared food security and agricultural development goals. Mutual priority themes include child and maternal nutrition, land tenure and resilience building – with much of Canada’s recent cooperation with FAO having been in response to emergencies where host governments have prioritized FAO’s recovery projects. Canadian expertise and staffing resources are also an important asset for FAO.
Library ResourceInstitutional & promotional materialsJune, 2018Tajikistan, Afghanistan, Japan, Kyrgyzstan
Cooperation between Tajikistan and FAO has been ongoing since the country joined the Organization in 1995. FAO<p></p>assistance was initially provided in the form of short-term emergency interventions in response to a locust outbreak and<p></p>also to help the transition to stability after a period of civil war. More recently, cooperation has focused on rehabilitation<p></p>and development interventions to build a sustainable agriculture sector and food and nutrition security.
Library ResourceInstitutional & promotional materialsDecember, 2014Saudi Arabia
The Kingdom of Saudi Arabia and FAO have a significant history of cooperation. For more than 50 years, FAO assistance has spanned the full spectrum of agricultural and rural development, with interventions carefully selected to meet top priority areas identified by the country and its regional setting. Some notable features of cooperation include the formulation of policy and regulatory frameworks, including national capacity development, and technical assistance to high-value horticulture.
Library ResourceInstitutional & promotional materialsJune, 2018Turkmenistan, Tajikistan, Kyrgyzstan, Azerbaijan, Uzbekistan, Kazakhstan, Turkey
The partnership between FAO and Turkey has thrived since the establishment of the country office in 1982 and the Subregional<p></p>Office for Central Asia in 2007 in Ankara. Through the FAO-Turkey Partnership Programme and FAO-Turkey Forestry Programme,<p></p>cooperation continues to prosper. The country has benefited from wide-ranging assistance from FAO and it is also an active<p></p>resource partner, providing indispensable technical and financial support to FAO activities, particularly within the subregion.
Library ResourceInstitutional & promotional materialsApril, 2018Rwanda, Burkina Faso, Bangladesh, Malawi, Japan, South Africa, Lesotho, Uganda, Zimbabwe, Germany, Ghana, India, Ethiopia, Pakistan, Namibia, Mexico, Brazil, Kenya
This is the translated publication of the State of Food and Agriculture 2015, published originally by HQ.
Library ResourceInstitutional & promotional materialsSeptember, 2018Indonesia, United States of America
The partnership between Indonesia and FAO began with the country’s membership of the Organization in 1948 and<p></p>was strengthened with the opening of a country office in 1978. Over nearly 70 years, hundreds of FAO development and<p></p>emergency programmes have successfully supported the country’s food and agriculture sector, including fisheries and<p></p>forestry.
Library ResourceInstitutional & promotional materialsApril, 2018Morocco, Mali, China, Guinea-Bissau, Eswatini, Tunisia, Guinea, Cameroon
FAO has supported Morocco’s development throughout the food and agriculture sector for over 60 years. Since the opening<p></p>of the FAO Representation in Rabat in 1982, more than 200 national and 65 regional projects have been delivered.
Library ResourceInstitutional & promotional materialsDecember, 2014Kyrgyzstan, Hungary, Moldova, Ukraine, Belarus, Russia, Georgia, Armenia
Belarus and FAO have been implementing a number of development programmes to encourage agro-industry growth, rural development and trade facilitation since 2005, when the country became a member of FAO. In providing assistance, FAO is and will be focusing on increasing efforts to prevent the African Swine Fever, to help eliminate obsolete pesticides, to harmonize the standards of quality for agricultural products with the European standards, to develop climate change projects and to provide training to the Belarusian agricultural specialists.
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