The most important area of the common agricultural policy of the European Union (EU) is the sustainable development of rural territories. This issue is the priority for EU countries due to a number of factors (migration of rural population, low incomes in rural areas, deterioration of quality of soils and waters, loss of biodiversity, etc.) that negatively affect the development of rural areas. The experience of the EU in implementing the policy supporting rural development was analyzed, as well as change of goals and priorities of this policy within different programme periods.
Land Library Search
Through our robust search engine, you can search for any item of the over 50,000 highly curated resources in the Land Library.
If you would like to find an overview of what is possible, feel free to peruse the Search Guide.
Search resultsShowing items 1 through 9 of 10.
Library ResourceJournal Articles & BooksDecember, 2016Romania, France, Spain, Poland, Germany, Italy
Library ResourceConference Papers & ReportsDecember, 2017Latvia, Germany
The main tasks of land consolidation are to eliminate land fragmentation and to facilitate farms of optimal size. One of the most important preconditions of land consolidation is forming of optimal size farmland plots in property and use, and land fragmentation, which has a major impact on both the operating conditions and other rural development processes. Land fragmentation bothers not only land management, but also increases transport costs. During the land reform in the rural areas, land plots in ownership and rented land plots are developed per several land units.
Library ResourceInstitutional & promotional materialsJune, 2018Yemen, Netherlands
The FAO Country Representation in Yemen opened in 1990. Since then, FAO has provided support to farmers, herders, and<p></p>fishers and supported the improvement of agricultural production and productivity in the country. FAO is also working with<p></p>the Yemeni authorities in an effort to reach the goals set out in the 2030 Agenda for Sustainable Development.
Library ResourceInstitutional & promotional materialsDecember, 2014France, United States of America, Germany, Poland, Austria, Czech Republic
Poland was one of the 44 founding members of FAO, participating in the Hot Spring Conference in 1943 as well as in the FAO founding conference in Quebec City on 16 October 1945. FAO’s shared history of cooperation with the Government of Poland has focused on projects that improve the safety and efficiency of the Polish food system. In recent years, Poland has transitioned from a recipient to a donor country, recently funding an FAO study on best practices for emergency preparedness.
Library ResourceInstitutional & promotional materialsMay, 2018Egypt, Greece, Belgium, Spain
On the occasion of FAO Egypt's 40th Anniversary, this booklet is produced to highlight FAO's achievements and support to the Egyptian Government over the past 40 years. It will give a glimpse on how FAO started its work in Egypt and will also highlight the main projects that made a difference as well as shed light on the future country programming framework.
Library ResourceInstitutional & promotional materialsApril, 2018Rwanda, Burkina Faso, Bangladesh, Malawi, Japan, South Africa, Lesotho, Uganda, Zimbabwe, Germany, Ghana, India, Ethiopia, Pakistan, Namibia, Mexico, Brazil, Kenya
This is the translated publication of the State of Food and Agriculture 2015, published originally by HQ.
Library ResourceInstitutional & promotional materialsOctober, 2018Japan, Tajikistan, Afghanistan, Germany, Iran, Pakistan
Afghanistan joined FAO in 1949 and has a long history of technical cooperation with the Organization. Today the<p></p>Afghanistan country programme is one of FAO’s largest in the Asia and Pacific region.
Library ResourceInstitutional & promotional materialsDecember, 2016Rwanda, Egypt, Morocco, Denmark, Switzerland, United States of America, Kenya, South Africa, Yemen, Turkey, Spain, Burundi, China, Tanzania, Norway, Netherlands, Russia, Sudan, Malaysia, Saudi Arabia, United Arab Emirates
This study analyses Egypt’s agricultural sector and its performance over time, identifies constraints to increasing production and exports, and examines the key role of trade in inclusive agriculture development. After a review of current trends in the agricultural sector and trade policies, the study elaborates on the main pillars of Egypt’s current agricultural development strategy and the factors inhibiting growth of agricultural production and trade.
Library ResourceInstitutional & promotional materialsFebruary, 2018Burkina Faso, France, Gabon, Congo, Africa
En 2014, la FAO a mis en place le projet GCP/SFC/001/MUL ‘La sécurité alimentaire renforcée en milieu urbain en Afrique Centrale grâce à une meilleure disponibilité de la nourriture produite localement’’’. Pendant 3 ans, le projet a apporté un soutien matériel et des formations à plus de 3 500 bénéficiaires situés au Gabon, Cameroun, Tchad, Guinée Equatoriale, Sao Tomé & Principe, et République du Congo.
Library ResourceInstitutional & promotional materialsJune, 2018Djibouti, Belgium, Japan
Cooperation between the Republic of Djibouti and FAO has continuously increased since the representation was opened in 2008. FAO assistance has covered numerous areas such as access to water, food production and systems in the agricultural, livestock and fisheries sectors. FAO continues to strengthen its collaboration with the Government, emphasizing climate change resilience and sustainable development initiatives, including projects targeting agro-pastoralists