Our goal is to provide the scientific basis for development investments and policies that promote more productive, profitable agriculture, and healthier diets at no environmental cost. Low-income, smallholder farmers face significant challenges across sub-Saharan Africa (SSA). High population growth is coinciding with migration to the cities as younger populations seek out higher income-earning opportunities. Inadequate infrastructure and few markets for agricultural production in rural areas, for example, are leading to stagnated opportunities for smallholders.
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Showing items 1 through 9 of 5.-
Library ResourceReports & ResearchDecember, 2017Kenya, Nigeria, Uganda, Burundi, Madagascar, Zimbabwe, Tanzania, Sudan, Ghana, Ethiopia, Malawi, Sub-Saharan Africa, Africa, Eastern Africa
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Library ResourceReports & ResearchDecember, 2017Kenya, Nigeria, Uganda, Burundi, Madagascar, Zimbabwe, Tanzania, Sudan, Ghana, Ethiopia, Malawi, Sub-Saharan Africa, Africa, Eastern Africa
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Library ResourceJournal Articles & BooksNovember, 2013Senegal, Mauritania, Mali, Burkina Faso, Algeria, Niger, Nigeria, Chad, Sudan, South Sudan, Eritrea, Cameroon, Central African Republic, Ethiopia, Angola, Antigua and Barbuda, Belize, Cape Verde, Comoros, Bahamas, Barbados, Benin, Botswana, Burundi, Congo, Democratic Republic of the Congo, Cook Islands, Côte d'Ivoire, Cuba, Djibouti, Dominica, Dominican Republic, Fiji, Gabon, Gambia, Ghana, Grenada, Guinea, Guinea-Bissau, Equatorial Guinea, Guyana, Haiti, Jamaica, Kenya, Kiribati, Lesotho, Liberia, Madagascar, Malawi, Marshall Islands, Mauritius, Micronesia, Mozambique, Namibia, Nauru, Niue, Palau, Papua New Guinea, Rwanda, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Solomon Islands, Samoa, Sao Tome and Principe, Seychelles, Sierra Leone, Somalia, South Africa, Suriname, Eswatini, Tanzania, Timor-Leste, Togo, Tonga, Trinidad and Tobago, Tuvalu, Uganda, Vanuatu, Zambia, Zimbabwe, Africa, Eastern Africa, Southern Asia, South-Eastern Asia, Western Africa, Middle Africa
To ensure a food-secure future, farming must become climate resilient. Around the world, governments and communities are adopting innovations that are improving the lives of millions while reducing agriculture’s climate footprint. These successful examples show the many ways climate-smart agriculture can take shape, and should serve as inspiration for future policies and investments.
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Library ResourceJournal Articles & BooksDecember, 2002Angola, Egypt, Bangladesh, Nigeria, Belgium, Mali, Burundi, Germany, China, Indonesia, Burkina Faso, Democratic Republic of the Congo, Benin, Ethiopia, Niger, Eritrea, Mozambique, Turkey, Haiti, Italy, India, Brazil
This report is a shorter version of World agriculture: towards 2015/2030, FAO's latest assessment of the long-term outlook for the world's food supplies, nutrition and agriculture. It summarizes the projections, distills the messages and presents them for the generalist. The projections cover supply and demand for the major agricultural commodities and sectors, including fisheries and forestry. This analysis forms the basis for a more detailed examination of other factors, such as nutrition and undernourishment, and the implications for international trade.
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Library ResourceReports & ResearchDecember, 2016Egypt, Congo, Iran, Belgium, Hungary, Burundi, Jordan, Italy, Tanzania, Syrian Arab Republic, Greece, Tunisia, Ethiopia, Lebanon, Asia
This publication summarized the activities of the project (Coping with water scarcity – the role of agriculture- Phase III: Strengthening national capacities in Lebanon). The project has helped improve the national, regional and local capacity to cope with water scarcity, as a result of an improved knowledge on how water is being used in the agricultural sector. The ultimate beneficiaries of the project were the communities of the Bekaa area, who benefited from development programme, the pilot project and interventions utilizing water for agriculture and more efficiently.
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