Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops. Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality.
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Showing items 1 through 9 of 7.-
Library ResourceJournal Articles & BooksMay, 2019Germany, Moldova, Niger, Tajikistan, Kyrgyzstan, Azerbaijan, Uzbekistan, Italy, Madagascar, Kazakhstan, Sudan, Armenia, Paraguay, Turkey
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Library ResourceJournal Articles & BooksDecember, 2013North Macedonia, United States of America, Germany, China, Azerbaijan, Indonesia, Ghana, Ethiopia, Italy, Finland, Colombia, Kenya, Jordan, Morocco, Barbados, Mexico, Moldova, Armenia, Brazil, Montenegro, Norway
This review of national greenhouse gas (GHG) mitigation planning in the agriculture sector provides national policy makers and others in the agriculture sector with an overview of national mitigation planning processes to aid them in identifying the relevance of these processes for promoting agricultural development. It also gives policy makers and advisors involved in low-emission development planning processes an overview of mitigation planning in the agriculture sector and highlights the relevance of agriculture to national mitigation plans and actions.
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Library ResourceJournal Articles & BooksDecember, 2013Egypt, North Macedonia, Brazil, United States of America, Rwanda, Germany, China, Indonesia, Papua New Guinea, Guyana, Republic of Korea, Finland, Ethiopia, Kenya, Costa Rica, Philippines, South Africa, Colombia, Uruguay, Cambodia, Mexico, Norway, Mongolia
This guide describes two of the main approaches to greenhouse gas mitigation planning in developing countries: Low-Emission Development Strategies (LEDS) and Nationally Appropriate Mitigation Actions (NAMAs). It explains the possible relationships between them and their status within the United Nations Framework Convention on Climate Change (UNFCCC). National mitigation planning processes have policy, technical and institutional dimensions that need to be addressed in an integrated and iterative manner. For each of these dimensions four key elements are outlined.
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Library ResourceJournal Articles & BooksDecember, 2002Angola, Egypt, Bangladesh, Nigeria, Belgium, Mali, Burundi, Germany, China, Indonesia, Burkina Faso, Democratic Republic of the Congo, Benin, Ethiopia, Niger, Eritrea, Mozambique, Turkey, Haiti, Italy, India, Brazil
This report is a shorter version of World agriculture: towards 2015/2030, FAO's latest assessment of the long-term outlook for the world's food supplies, nutrition and agriculture. It summarizes the projections, distills the messages and presents them for the generalist. The projections cover supply and demand for the major agricultural commodities and sectors, including fisheries and forestry. This analysis forms the basis for a more detailed examination of other factors, such as nutrition and undernourishment, and the implications for international trade.
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Library ResourceJournal Articles & BooksDecember, 2000Morocco, United States of America, Philippines, Japan, Germany, China, Italy, United Kingdom, Canada, Iran, Niger
A broad range of actions that can aid in the efforts to end hunger are described in this issue of Food, Nutrition and Agriculture. Improving the methods and tools to work drectly with food-insecure households is critical. For decades, growth monitoring has been practised by community health workers in many developing countries. Authors show how techniques for assessing children's growth status can be made more effective.
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Library ResourceReports & ResearchDecember, 2016Egypt, Congo, Iran, Belgium, Hungary, Burundi, Jordan, Italy, Tanzania, Syrian Arab Republic, Greece, Tunisia, Ethiopia, Lebanon, Asia
This publication summarized the activities of the project (Coping with water scarcity – the role of agriculture- Phase III: Strengthening national capacities in Lebanon). The project has helped improve the national, regional and local capacity to cope with water scarcity, as a result of an improved knowledge on how water is being used in the agricultural sector. The ultimate beneficiaries of the project were the communities of the Bekaa area, who benefited from development programme, the pilot project and interventions utilizing water for agriculture and more efficiently.
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Library ResourceJournal Articles & BooksDecember, 2010Egypt, Bangladesh, Honduras, Afghanistan, Germany, Peru, Guatemala, Australia, Burkina Faso, Bolivia, China, Cameroon, Haiti, Philippines, Lesotho, Japan, Madagascar, Uzbekistan, Italy, India, Paraguay, Brazil
This paper examines some of the key technical, institutional, policy and financial responses required to achieve climate-smart agriculture which sustainably increases productivity, resilience (adaptation), reduces/removes Greenhouse Gases (mitigation), and enhances achievement of national food security and development goals. Building on case studies from the field, the paper outlines a range of practices, approaches and tools aimed at increasing the resilience and productivity of agricultural production systems, while also reducing and removing emissions.
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