Library Resource
Reports & Research
January, 2011
Asia, Cambodia, Indonesia, Laos, Timor-Leste
Addressing the problem of hunger in a world where food production systems, particularly in developing countries, are being eroded and undermined by climate change is one of the most important challenges of our time. Studies by the Food and Agriculture organization (FAO), Oxfam and the Asian Development Bank, among others, underscore the significance of climate change impacts on agriculture and food production (FAO 2007, Oxfam 2009, ADB 2009).