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Showing items 1 through 9 of 4.-
Library ResourceJournal Articles & BooksDecember, 2009Algeria, Sudan, Burkina Faso, Nigeria, Mauritania, Chad, Mali, Cameroon, Senegal, Central African Republic, South Sudan, Ethiopia, Niger, Eritrea
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Library ResourceJournal Articles & BooksDecember, 2014Senegal, Mauritania, Mali, Burkina Faso, Algeria, Niger, Nigeria, Chad, Sudan, South Sudan, Eritrea, Cameroon, Central African Republic, Ethiopia, Africa, Sub-Saharan Africa, Middle Africa, Eastern Africa, Northern Africa, Southern Africa, Western Africa
In Africa, where most agriculture is rainfed, crop growth is limited by water availability. Rainfall variability during a growing season generally translates into variability in crop production. While the seasonality of rainfall in the drier rangelands can play a significant role in productivity, rain-use efficiency (RUE)—the amount of biomass produced (in kilograms of dry matter per hectare) per millimeter of rainfall—also drives production.
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Library ResourceJournal Articles & BooksNovember, 2013Senegal, Mauritania, Mali, Burkina Faso, Algeria, Niger, Nigeria, Chad, Sudan, South Sudan, Eritrea, Cameroon, Central African Republic, Ethiopia, Angola, Antigua and Barbuda, Belize, Cape Verde, Comoros, Bahamas, Barbados, Benin, Botswana, Burundi, Congo, Democratic Republic of the Congo, Cook Islands, Côte d'Ivoire, Cuba, Djibouti, Dominica, Dominican Republic, Fiji, Gabon, Gambia, Ghana, Grenada, Guinea, Guinea-Bissau, Equatorial Guinea, Guyana, Haiti, Jamaica, Kenya, Kiribati, Lesotho, Liberia, Madagascar, Malawi, Marshall Islands, Mauritius, Micronesia, Mozambique, Namibia, Nauru, Niue, Palau, Papua New Guinea, Rwanda, Saint Kitts and Nevis, Saint Lucia, Saint Vincent and the Grenadines, Solomon Islands, Samoa, Sao Tome and Principe, Seychelles, Sierra Leone, Somalia, South Africa, Suriname, Eswatini, Tanzania, Timor-Leste, Togo, Tonga, Trinidad and Tobago, Tuvalu, Uganda, Vanuatu, Zambia, Zimbabwe, Africa, Eastern Africa, Southern Asia, South-Eastern Asia, Western Africa, Middle Africa
To ensure a food-secure future, farming must become climate resilient. Around the world, governments and communities are adopting innovations that are improving the lives of millions while reducing agriculture’s climate footprint. These successful examples show the many ways climate-smart agriculture can take shape, and should serve as inspiration for future policies and investments.
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Library ResourceReports & ResearchJournal Articles & BooksAugust, 2016Algeria, Burkina Faso, Nigeria, Mauritania, Mali, Ethiopia, Eritrea, Cameroon, South Sudan, Central African Republic, Senegal, Chad, Niger, Sudan, Sub-Saharan Africa, Africa
Dryland regions in Sub-Saharan Africa are home to one-half of the region’s population and three-quarters of its poor. Poor both in natural resources and in assets and income, the inhabitants of drylands are highly vulnerable to droughts and other shocks. Despite a long history of interventions by governments, development agencies, and civil society organizations, there have been no sustained large-scale successes toward improving the resilience of drylands dwellers.
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