La idea no fue hacer un manual de tecnologías o cultivos, que ya hay muchos y muy buenos, adaptados a situaciones y territorios concretos de toda América Latina. Sí quisimos plantear una posición conceptual y técnica, que siempre es política, y acercar experiencias que pueden ser útiles para las producciones concretas.
Il y a un an, en novembre 2020, l’Organisation panafricaine des agriculteurs (PAFO) et le COLEACP ont lancé la Série Innovations pour présenter les innovations ainsi que les succès de petites et moyennes entreprises (PME) africaines dirigées par des agriculteurs.
El presente informe sistematiza los resultados del Diálogo Independiente Regional llevado a cabo el 12 de mayo para recoger aportes de diversos actores para la Cumbre de la ONU sobre los Sistemas Alimentarios 2021, con el objetivo de que la comunidad vinculada al tema de la tierra haga llegar su voz a este importante espacio.
Este documento resume las propuestas de 75 personas, 50 mujeres y 25 hombres, representantes de organizaciones de la agricultura familiar, organizaciones campesinas e indígenas, movimientos por la agroecología, organismos de Naciones Unidas, ONG locales e internacionales; organizaciones de zonas urbanas y rurales, y universidades.
Smallholder farmers are an important piece in the country’s agriculture puzzle and attainment of food security.
With the globe facing looming food security issues, the smallholder farmers are and have always been stakeholders not be left behind.
Yes, we cannot talk food security without inputs from the small scale farmers. They need to be incorporated in every step, as the country takes baby steps initiatives towards being self sufficient.
This study examines the effect of land rights on agricultural outcomes in Rwanda. We characterize the effects of land rights from two perspectives. The first one is land rights indicated by the right to sell and guarantee land and the second one is land titling. The agricultural outcomes include agricultural productivity, food security and nutritional diversity. From the results, land rights are found to have a positive relationship with all the outcome variables. The effect of land rights on agricultural productivity is larger if the household head is male.
There has been a trend to encourage organic agriculture in response to improve global food security. This article investigated how organic agriculture contributed to food security of small land holders experiencing organic agriculture. It involved in-depth interview, focus group, and participatory observation from a purposive sample of thirty participants at San Sai and Muang Wa Villages, Luang Neua Sub-District, Doi Sa Ket District, Chiang Mai Province, the north of Thailand.
Agricultural large-scale land acquisition (LSLA) is a process that is currently not captured by land change models. We present a novel land change modeling approach that includes processes governing LSLAs and simulates their interactions with other land systems. LSLAs differ from other land change processes in two ways: (1) their changes affect hundreds to thousands of contiguous hectares at a time, far surpassing other land change processes, e.g., smallholder agriculture, and (2) as policy makers value LSLA as desirable or undesirable, their agency significantly affects LSLA occurrence.
Myanmar's agricultural economy has been under transition from a planned to a market system since the late 1980s and has experienced a substantial increase in production. However, little research is available on the impact of economic policies in this country on agricultural production decisions and rural incomes. Therefore, this paper investigates the impact using a micro dataset collected in 2001 and covering more than 500 households in eight villages with diverse agro-ecological environments.
The paper documents how the implementation of the land tenure policy of the Vietnamese government has affected the agricultural system, livelihood strategies and food self-sufficiency of Thai farmers in a remote upland village, Que, in Nghe An Province, North Central Vietnam. It is shown that the enforcement of restrictions on the area under swidden agriculture has resulted in a strong reduction of swidden agriculture production and shortened fallow periods, not compensated for by the slow increase in paddy rice production.
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