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Showing items 1 through 9 of 52.
  1. Library Resource
    economic smallholders - FAO

    An analysis based on household data from nine countries

    Reports & Research
    March, 2015
    Ethiopia, Kenya, Tanzania, Nicaragua, Bolivia, Vietnam, Bangladesh, Albania

    About two-thirds of the developing world’s 3 billion rural people live in about 475 million small farm households, working on land plots smaller than 2 hectares. 1 Many are poor and food insecure and have limited access to markets and services. Their choices are constrained, but they farm their land and produce food for a substantial proportion of the world’s population. Besides farming they have multiple economic activities, often in the informal economy, to contribute towards their small incomes.

  2. Library Resource

    Volume 10 Issue 1

    Peer-reviewed publication
    January, 2021
    Spain, United States of America

    This article analyses the contribution to local development by women workers in the fruit- and vegetable-handling sector in Almería (Spain) over the last five years (2015–2019). It is a continuation of research carried out during the period 2000–2014. Using data collected through surveys and focus groups, the aim is to ascertain if the results obtained in this analysis meet the condition of sustainability, i.e., whether the improvement in working women’s quality of life has been maintained over time, and whether these beneficial effects have multiplied.

  3. Library Resource

    Land Use Policy Volume 76

    Peer-reviewed publication
    July, 2018
    Italy, United States of America

    Effectiveness of Agri-Environmental Schemes (AESs) as tools to enhance the rural environment can be achieved not only by increasing uptake rates, but also by avoiding participating farmers abandoning the scheme once they are in. For this reason, it is important to also consider what affects farmers’ decisions to remain in the scheme rather than leave it at the end of the contractual obligation. However, up to now, there has been very little on this issue in the literature.

  4. Library Resource

    Land Use Policy Volume 63

    Peer-reviewed publication
    April, 2017
    Bulgaria, United Kingdom, Poland, Portugal, United States of America, Europe

    In this paper we assess the types of knowledge networks utilised by small-scale farmers in four case studies (located in Bulgaria, Poland, Portugal, and the United Kingdom). We focus on knowledge acquired to inform three new activities being undertaken by study participants: agricultural production, subsidy access and regulatory compliance, and farm diversification (specifically agritourism).

  5. Library Resource

    Volume 9 Issue 10

    Peer-reviewed publication
    October, 2020
    United States of America, Spain

    Olive groves are representative of the landscape and culture of Spain. They occupy 2.5 M ha (1.5 M ha in Andalusia) and are characterised by their multifunctionality. In recent years, socio-economic and environmental factors (i.e., erosion) have compromised their sustainability, leading farmers to abandon their farms or intensify their management. The main objective/purpose of this research was to study the drivers and concerns that condition farmers’ choice of a given olive grove management model.

  6. Library Resource

    Volume 9 Issue 9

    Peer-reviewed publication
    September, 2020
    Colombia, Spain, Russia, Sweden, United States of America

    In the last decade, efforts to re-localize the food system have been gaining ground in a way that is intended to induce changes in the primary sector, thereby improving its conditions and sustainability. The European Union has identified food as one of the ten key sectors with outstanding potential for an ecological transition, and public procurement of (organic) food as an appropriate policy to foster agricultural development and support small farmers.

  7. Library Resource

    Volume 9 Issue 5

    Peer-reviewed publication
    May, 2020
    Italy, United States of America

    Many land use systems in Mediterranean sloping areas risk abandonment because of nonprofitability, while their hydro-geological stability depends on an appropriate management. However, who are the land managers? What are their practices? Our research on the traditional olive groves of the Monte Pisano (Tuscany, Italy) reveals for the first time the quantitatively important role of hobby farmers as land managers in the area.

  8. Library Resource
    Journal Articles & Books
    May, 2019
    Germany, Moldova, Niger, Tajikistan, Kyrgyzstan, Azerbaijan, Uzbekistan, Italy, Madagascar, Kazakhstan, Sudan, Armenia, Paraguay, Turkey

    Agriculture in Eastern Europe and Central Asia is diverse, and has great potential to revitalize the economy of the countries in the region via improved productivity (efficiency) and higher total yield for food, fodder and fibre crops. Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality.

  9. Library Resource
    Institutional & promotional materials
    December, 2018
    Algeria, Philippines, South Africa, Japan, Chile, Peru, Italy, Ecuador, China, Tunisia, Argentina

    For centuries, farmers, herders, fishers and foresters have developed diverse and locally adapted agricultural systems managed with time tested, ingenious techniques. These practices have resulted in a vital combination of social, cultural, ecological and economic services to humankind. “Globally Important Agricultural Heritage Systems” (GIAHS) are outstanding landscapes of aesthetic beauty that combine agricultural biodiversity, resilient ecosystems and a valuable cultural heritage.

  10. Library Resource
    FAO Support to Land Consolidation in Europe and Central Asia During 2002-2018 cover image

    Experiences and way forward

    Peer-reviewed publication
    February, 2019
    Central Asia, Cyprus, Turkey, Europe, Greece, Spain

    Shortly after the Food and Agriculture Organization of the United Nations (FAO) was founded in 1945, the organization had started to support member countries addressing structural problems in agriculture with land fragmentation and small holding and farm sizes through the development of land consolidation instruments (Binns, 1950). During the 1950s and 1960s, FAO provided technical assistance to the development of land consolidation in member countries in Europe such as Turkey, Greece, Spain and Cyprus, but also in the Near East and Asia (Meliczek, 1973).

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