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Showing items 1 through 9 of 3.
  1. Library Resource
    October, 2014

    Tim Fella, Senior Land Tenure and Conflict Advisor for USAID’s Land Tenure and Resource Management Office wrote an article that was featured in Devex's Newswire newsletter last week. An excerpt appears below.
    As the International Year of Family Farming winds down, a new set of United Nations principles recognizes that in order to promote global food security, we need to acknowledge and promote family farmers as key investors in agriculture and food systems.

  2. Library Resource
    September, 2013

    Farmers in Burma are increasingly organizing to push for recognition of expanded rights to land and how they use it. Despite the passage of the Farmland Law in 2012, grievances and conflicts over land remain widespread and farmers face continued restrictions of their farming choices.

  3. Library Resource
    Policy Papers & Briefs
    July, 2013
    Global

    Food security exists when all people, at all times, have physical and economic access to sufficient, safe, and nutritious food that meets their dietary needs and food preferences for an active and healthy life. The term “food security” is used to describe food availability, access, and use at many levels, including the global, national, local, household, and intra household levels.

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