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Showing items 1 through 9 of 41.
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Library Resource
FAO’s Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT) were endorsed by the Committee on World Food Security in May 2012. These Voluntary Guidelines have been described as a catalyst leading to improvements in the conditions under which land is held or occupied in the agriculture sectors. The Guidelines address problems of weak governance of tenure and the growing pressure on natural resources, thereby assisting countries to achieve food security for all.
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Library Resource
De implementatie van de Europese Kaderrichtlijn Water (KRW) is in Nederland de verantwoor-delijkheid van VenW. Omdat de KRW gevolgen kan hebben voor de beleidsterreinen van LNV heeft zij Alterra gevraagd op zeer korte termijn de mogelijke consequenties van de KRW voor de sectoren landbouw, natuur, recreatie en visserij inzichtelijk te maken. Een scenariostudie: op basis van expert-kennis zijn een viertal scenario’s uitgewerkt waarbij alle noodzakelijke stappen om de KRW te realiseren zijn doorlopen.
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Library Resource
Conference Papers & Reports
This document focuses on the regional and sub regional intergovernmental organizations in Africa for the development of food and agriculture. There are about 50 sub regional and regional African intergovernmental organizations engaged wholly or partially in the development of food and agriculture. Some of these organizations have in turn sponsored interstate enterprises or organizations, which are run either under their own jurisdiction or independently.
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Library Resource
Conference Papers & Reports
Cette étude, réalisée pour le secrétariat de la Commission économique pour l'Afrique des Nations Unies, à la demande de son secrétaire exécutif, ne peut être considère que comme un essai.
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Library Resource
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Library Resource
To support the practical application of the OECD-FAO Guidance, in early 2018 the OECD and FAO launched an implementation pilot with over thirty companies and industry initiatives. The first stage of the pilot was a baseline survey to assess how companies and industry initiatives are implementing the OECD-FAO Guidance and other related international standards. This report presents the findings of the baseline assessment.
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Library Resource
Includes key messages; context of the voluntary guidelines and frameworks – AU Framework and Guidelines on Land Policy in Africa, World Bank Principles for Responsible Agricultural Investment, FAO Voluntary Guidelines on Land, Fisheries and Forests, CFS Principles for Responsible Investment in Agriculture and Food Systems; experiences from rural Africa – Tanzania, Malawi, Namibia; implementation challenges – state sovereignty, weak state institutions, protection of the rights of marginalised groups, private sector commitment, lack of adequate resources and lead institution; policy recommend
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Library Resource
Cambodia, South-Eastern Asia, Asia
Commune agro-ecosystems analysis (CAEA) is a participatory approach designed to help communities improve decision making at the commune (subdistrict) level. To better integrate fisheries considerations into the CAEA process, the CGIAR Challenge Program on Water and Food (CPWF) initiated the project that significantly improved the way fisheries issues are addressed. The use of CAEA has been officially adopted as a national policy for agricultural development.
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Library Resource
Reports & Research
Policy Papers & Briefs
The report is an initiative of the Agriculture and Rural Development Department (ARD) of the World Bank. Aquaculture is the fastest-growing food sector in the world and is expected to contribute more than 50 percent of total fish consumption by 2020. Just over 90 percent of aquaculture production originates in Asia, and nearly 70 percent in China alone. Efforts to expand aquaculture production to meet the ever increasing worldwide demand for seafood continue.
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Library Resource
Three out of every four poor people in developing countries live in rural areas, and most of them depend directly or indirectly on agriculture for their livelihoods. In many parts of the world, women are the main farmers or producers, but their roles remain largely unrecognized. The 2008 World development report: agriculture for development highlights the vital role of agriculture in sustainable development and its importance in achieving the millennium development goal of halving by 2015 the share of people suffering from extreme poverty and hunger.
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